Nutrients Analysis of Cirrhinus mrigala


 Main Ref.
Mohanty, B.P., T.V. Sankar, S. Ganguly, A. Mahanty, R. Anandan, K. Chakraborty, B.N. Paul, D. Sarma, J.S. Dayal, S. Mathew, K.K. Asha, T. Mitra, D. Karunakaran, S. Chanda, N. Shahi, P. Das, Das. P., Md.S. Akhtar, P. Vijayagopol and …, 2016. Micronutrient composition of 35 food fishes from India and their significance in human nutrition. :Biol. Trace Element Res. 174:448-458.
 Sample Form
 muscle
 Sample Preparation Form
 wet
 Environment
 freshwater
 Feeding Path
 benthic
 Feeding Path Level
 genus

Observed Values

Nutrient
(wet weight)
Value
Variance
Sample Size
 Calcium (mg/100g)
 222.500
 15.700
 16
 Iron (mg/100g)
 1.900
 0.500
 16
 Selenium (μg/100g)
 300.000
 -
 16
 Vitamin A (μg/100g)
 9.270
 2.670
 16
 Zinc (mg/100g)
 1.100
 0.600
 16



  
Development of this page was supported by WorldFish, Lancaster University, and Dalhousie University with funding from the Minderoo Foundation and the CGIAR Research Program on Fish.
  
  
  
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