International Introductions of
Tinca tinca Introductions as compiled by FAO |
Main Ref: | FAO 1997 | ||||
To: | Portugal | ||||
FAO area: | Europe - Inland waters | ||||
From: | Spain | ||||
FAO area: | Europe - Inland waters | ||||
Year: | |||||
Range: | - | ||||
Period: | Pre 18th century | ||||
Established in the wild: | unknown, continuous restocking | ||||
Established in aquaculture: | - | ||||
Significant ecological interactions: | probably none - | ||||
Significant socio-economic effects: | unknown - | ||||
Introduced by: | other introducer | ||||
Reason: | accidental | ||||
Other reason: | fisheries | ||||
Comments: | Introduced in the 12th and 19th century. Ref: AlmaƧa, C., 1995 |
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