|
International Introductions of
Oncorhynchus mykiss Introductions as compiled by FAO |
| 主な参照: | Welcomme, R.L. 1988 | ||||
| To | Puerto Rico | ||||
| FAO area | America, North - Inland waters | ||||
| From: | USA | ||||
| FAO area | America, North - Inland waters | ||||
| Year | 1934 | ||||
| Range | - | ||||
| Period | 1925-1949 | ||||
| Established in the wild | probably not established, | ||||
| Established in aquaculture | - | ||||
| Significant ecological interactions | - | ||||
| Significant socio-economic effects | - | ||||
| Introduced by: | |||||
| Reason | angling/sport | ||||
| Other reason | |||||
| Comments | About 10,000 fingerlings and 10,000 eggs were introduced in 1934 and were cultured and stocked into natural waters until 1942. No evidence of natural reproduction was found. Ref: Erdman, D.S., 1984 | ||||
| Update record Fish Introductions Table | |||||