| Citatie | Karakoltsidis, P.A., A. Zotos and S.M. Constantinides, 1995. Composition of the commercially important mediterranean finfish, crustaceans, and molluscs. Journal of Food Composition and Analysis 8(3):258-273. |
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| PDF/Reference URL | |
| Ref. No. | 124347 |
| Taal | English |
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| Comments on the publication | |
| Vind deze referentie in | Google Scholar | Scirus | Species used from this reference |