Environment: milieu / climate zone / depth range / distribution range
Sinh thái học
; Nước ngọt gần đáy; pH range: 6.0 - 8.0; dH range: 5 - 12. Tropical; 26°C - 30°C (Ref. 1672)
Asia: Mekong, Chao Phraya and Meklong basins, and peninsular Thailand.
Bộ gần gũi / Khối lượng (Trọng lượng) / Age
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL con đực/không giới tính; (Ref. 7020)
Các vây lưng mềm (tổng cộng): 12-13; Tia mềm vây hậu môn: 9 - 10; Động vật có xương sống: 28 - 30. Has 7-9 branched dorsal-fin rays; a mid-dorsal stripe from head to tail, extending ventrally as vertical bar on caudal peduncle; erect ethmoid spine perpendicular to snout when viewed from above; large mental lobe; body golden brown, sometimes with a series of narrow bars in young individuals (Ref. 12693); a few vertical dark vermiculations on flank; few black dots on caudal fin (Ref. 43281).
Occurs in medium to large-sized rivers (Ref. 12975). Inhabits standing and flowing waters. Found in crevices in rocks or excavates burrows under rocks or logs (Ref. 12693), usually in sandy habitats (Ref. 43281). Feeds on mollusks and benthic invertebrates. Oviparous (Ref. 205). Probably moves into temporarily flooded areas during high water levels. Young of the year return to rivers in November and December in the lower Mekong. Commonly seen in aquarium trade (Ref. 12693).
Life cycle and mating behavior
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Oviparous (Ref. 205). Distinct pairing during breeding (Ref. 205).
Kottelat, M., 2004. Botia kubotai, a new species of loach (Teleostei: Cobitidae) from the Ataran River basin (Myanmar), with comments on botiine nomenclature and diagnosis of a new genus. Zootaxa 401:1-18. (Ref. 50472)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
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Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5078 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00589 (0.00248 - 0.01401), b=3.10 (2.90 - 3.30), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Mức dinh dưỡng (Ref.
69278): 3.5 ±0.44 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).