Caprodon longimanus, Pink maomao

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Caprodon longimanus (Günther, 1859)

Pink maomao
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Caprodon longimanus   AquaMaps   Data sources: GBIF OBIS
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Image of Caprodon longimanus (Pink maomao)
Caprodon longimanus
Picture by Randall, J.E.

Klassifizierung / Names Namen | Synonyme | Catalog of Fishes(Gattung, Arten) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Caprodon: Latin, capra = goat + Greek, odous = teeth (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / depth range / distribution range Ökologie

seewasser riff-verbunden; tiefenbereich 0 - 400 m (Ref. 58302), usually 15 - 60 m (Ref. 30464). Subtropical; 19°S - 42°S, 114°E - 76°W

Verbreitung Länder | FAO Gebiete | Ecosystems | Vorkommen | Point map | Einführungen | Faunafri

Eastern and western South Pacific: Exact distribution unknown because of taxonomic uncertainties.

Size / Gewicht / Alter

Maturity: Lm ?  range ? - ? cm
Max length : 55.0 cm FL Männchen/unbestimmt; (Ref. 89444); common length : 30.0 cm TL Männchen/unbestimmt; (Ref. 30464)

Kurzbeschreibung Morphologie | Morphometrie

Rückenflossenstacheln (insgesamt): 10; Rückenflossenweichstrahlen (insgesamt): 19-21; Afterflossenstacheln 3; Afterflossenweichstrahlen: 7 - 9; Wirbelzahl: 26. Lateral line scales of individuals in the eastern Pacific is 58-65, in western Pacific 61-71 (Ref. 120532). Monochromatic orange-red or with black spots on the dorsal fin (Ref. 43805). Congruent rays of the dorsal fin and a caudal fin with a deep median notch in both sexes (Ref. 43805). Preopercle serrate, but without antrorse spines (Ref. 40817).

Biologie     Fachlexikon (Englisch) (z.B. epibenthic)

Occurs inshore near reefs (Ref. 7300). Benthopelagic and benthic (Ref. 58302). Feeds on plankton and small nekton. Occasionally caught on small hooks when fishing in midwater without sinker and make excellent eating (Ref. 30464). Its abundant gillrakers and stomach contents characterize it as an opportunistic pelagic polyphagic-zooplanktivorous predator (Rojas et al. 1998a, c) (Ref. 89357).

Life cycle and mating behavior Geschlechtsreife | Fortpflanzung | Ablaichen | Eier | Fecundity | Larven

Hauptreferenz Upload your references | Referenzen | Koordinator | Partner

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Rote Liste Status (Ref. 130435)

  nicht bedroht (LC) ; Date assessed: 10 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Bedrohung für Menschen

  Harmless





Nutzung durch Menschen

FAO - Fischereien: landings; Publication: search | FishSource | Sea Around Us

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Internet Quellen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | FishWatcher Einträge suchen | CISTI | Catalog of Fishes: Gattung, Arten | DiscoverLife | ECOTOX | FAO - Fischereien: landings; Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: Genom, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Gehe zu, Suchen | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 16 - 23.2, mean 17.9 °C (based on 250 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Trophic level (Ref. 69278):  3.9   ±0.63 se; based on food items.
Widerstandsfähigkeit (Ref. 120179):  niedrig, Verdopplung der Population dauert 4,5 - 14 Jahre. (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Moderate vulnerability (44 of 100).
Nutrients (Ref. 124155):  Calcium = 20.5 [11.7, 42.9] mg/100g; Iron = 0.581 [0.295, 1.033] mg/100g; Protein = 19.1 [17.3, 20.8] %; Omega3 = 0.268 [0.155, 0.461] g/100g; Selenium = 24.1 [12.5, 46.4] μg/100g; VitaminA = 64 [22, 230] μg/100g; Zinc = 0.568 [0.374, 0.872] mg/100g (wet weight);