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Clupeiformes (Herrings) >
Engraulidae (Anchovies) > Engraulinae
Etymology: Stolephorus: Greek, stole, -es = garment + Greek, pherein = to carry (Ref. 45335).
More on author: Boulenger.
Environment: milieu / climate zone / depth range / distribution range
البيئة
بحري; مياه مخلوطة; محيطية (Ref. 51243); نطاق العمق 0 - 50 m (Ref. 189). Subtropical; 24°S - 40°S, 21°E - 37°E (Ref. 189)
Indian Ocean: Southwestern Indian Ocean, from northern Mozambique south to Port Elizabeth in South Africa (Ref. 189, 5430), including estuaries of Zwartkops River (Ref. 189, 5430), Kei River (Ref. 189) and Umtata River (Ref. 81587).
الحجم / وزن / العمر
Maturity: Lm ? range ? - ? cm
Max length : 8.0 cm SL ذكر/ مختلط الجنس; (Ref. 189)
الأشواك الظهرية (المجموع): 0; الأشعة الظهرية الناعمة (المجموع): 15-17; شوكة شرجية 0; أشعه شرجية لينه: 20 - 23. Diagnosis: Body somewhat compressed, belly with 6-8 small needle-like pre-pelvic scutes, no post-pelvic scutes; maxilla tip pointed, reaching to or beyond hind border of pre-operculum, the latter concave, indented near maxilla tip; lower gillrakers 24-29; anal fin short, usually with 3 unbranched and 17-20 branched finrays, its origin below about middle of dorsal fin base (Ref. 189, 5430). Of similar species in its distribution area, Stolephorus indicus is round-bodied and has a shorter maxilla, not to hind border of pre-operculum; and Encrasicholina punctifer has the anal fin origin behind the dorsal fin base (Ref. 189).
A coastal, pelagic and schooling species; its presence in estuaries suggests that it can tolerate brackish water (Ref. 189). It is common along shore and in estuaries (Ref. 5430). It feeds on plankton, mainly copepods (Ref. 58304). It spawns in summer, usually at sea (Ref. 58304).
Life cycle and mating behavior
النضج | التكاثر | وضع البيض | بيض | الخصوبة | Larvae
Whitehead, P.J.P., G.J. Nelson and T. Wongratana, 1988. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (Suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/2):305-579. Rome: FAO. (Ref. 189)
IUCN Red List Status (Ref. 130435)
استخدامات بشرية
مزيد من المعلومات
الأسماء الشائعةمرادفاتالأيضمفتريساتعلم السميات البيئيةالتكاثرالنضجوضع البيضتجمعات وضع البيضالخصوبةبيضتطور البيضة
مراجعالأستزراع المائيملف الأستزراع المائيسلالاتجينيElectrophoresesالتوريثالأمراضمعالجةNutrientsMass conversion
المتعاونينصورStamps, Coins Misc.اصواتالتسمم باكل السمكسرعةنوع السباحةمنطقة الخياشيمعظمة الأذندماغرؤية
أدوات
تقارير خاصة
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مصادر علي الأنترنت
Estimates based on models
Preferred temperature (Ref.
123201): 21.2 - 24.9, mean 24.3 °C (based on 12 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00759 (0.00432 - 0.01334), b=3.19 (3.04 - 3.34), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
مستوى غذائي (Ref.
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
المرونه (Ref.
120179): عالي, الحد الزمني الأدني لتضاعف عدد أفراد المجتمع أقل من 15 شهر (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
