Scolopsis vosmeri, Whitecheek monocle bream : fisheries, gamefish

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Scolopsis vosmeri (Bloch, 1792)

Whitecheek monocle bream
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Scolopsis vosmeri   AquaMaps   Data sources: GBIF OBIS
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分類 / Names 共通名の | 類義語 | Catalog of Fishes(部類, ) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Nemipteridae (Threadfin breams, Whiptail breams)
Etymology: Scolopsis: Greek, skolex = worm + Greek, opsis = appearance (Ref. 45335);  vosmeri: Name from the acronym of the Indira Gandhi Centre for Atomic Research (IGCAR), Kalpakkam, where it was first collected..
More on author: Bloch.

Environment: milieu / climate zone / depth range / distribution range 生態学

関連する礁; 深さの範囲 2 - 25 m (Ref. 9710). Tropical

分布 国々 | 国連食糧農業機関の区域 | エコシステム | 事件 | Point map | 導入 | Faunafri

Indo-West Pacific: from the Red Sea and East Africa to Pakistan, India, Sri Lanka, Bangladesh, Myanmar and Thailand (Andaman Sea), extending to western Indonesia and Borneo, the Philippines and New Guinea (Also Ref. 120578).

サイズ / 重さ / 年齢

Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL オス/雌雄の選別がない; (Ref. 4427); common length : 15.0 cm SL オス/雌雄の選別がない; (Ref. 3810)

簡単な記述 形態学 | 形態計測学

背面の脊椎 (合計): 10; 背鰭 (合計): 9; 肛門の骨 3; 臀鰭: 7; 脊つい: 22. This species is distinguished by the following set of characters: scaly temporal region with scales on top of head reaching forward to just in front of the anterior nostrils; naked suborbital; the lower margin of the eye is tangent to or just above a line from snout tip to upper pectoral-fin base; exposed bony ridge below the eye with an antrorse and retrorse spine; scales on preopercle are extending to posterior margin, scales behind suborbital 5-6 rows and behind eye 3-4 rows; the lower limb of preopercle usually has a single row of embedded scales; scales on opercle 4-7 rows; most body scales (except for caudal peduncle) have a black spot; caudal peduncle white; usually a white band is present beneath lateral line, from origin of lateral line to below posterior part of dorsal fin; from nape onto operculum is a broad white bar, and suborbital with distinctive white patch - all these not present in juveniles and smaller subadults; upper limb of opercular margin narrowly brown, the lower limb narrowly reddish-orange; upper base of pectoral fin with a small dark spot; pelvic and anal fins are crimson or orange-red (Ref. 120656).

生物学     用語集 (例 epibenthic)

Benthic in inshore turbid or weedy waters, usually on sand or mud or rubble bottoms close to reefs (Ref. 30573, 90102, 92980), as well as offshore areas (Ref. 9785). Seen solitary, but may school deep (Ref. 48635). Feeds on benthic organisms (Ref. 5213). Marketed fresh, salted, smoked or processed into fish balls (Ref. 12484).

Life cycle and mating behavior 成熟 | 繁殖 | 放精 | | 生産力 | 幼生

主な参考文献 Upload your references | 参考文献 | コーディネーター | 協力者

Russell, B.C., 1990. FAO Species Catalogue. Vol. 12. Nemipterid fishes of the world. (Threadfin breams, whiptail breams, monocle breams, dwarf monocle breams, and coral breams). Family Nemipteridae. An annotated and illustrated catalogue of nemipterid species known to date. FAO Fish. Synop. 125(12):149p. Rome: FAO. (Ref. 3810)

IUCNのレッドリストの状況は (Ref. 130435)

  軽度懸念 (LC) ; Date assessed: 28 June 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

人間に対する脅威

  Harmless





Human uses

水産業: 商業; ゲームフィッシュ: はい
FAO - Publication: search | FishSource |

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シガテラ(食中毒の名前)
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Estimates based on models

Preferred temperature (Ref. 123201): 25.4 - 29.3, mean 28.6 °C (based on 2454 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00834 - 0.02746), b=3.03 (2.88 - 3.18), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
栄養段階 (Ref. 69278):  3.5   ±0.37 se; based on food items.
回復力 (Ref. 120179):  高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (15 of 100).
価格帯 (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 64 [40, 132] mg/100g; Iron = 0.686 [0.339, 1.648] mg/100g; Protein = 19 [17, 21] %; Omega3 = 0.144 [0.087, 0.239] g/100g; Selenium = 26.1 [15.3, 47.0] μg/100g; VitaminA = 78.8 [22.0, 230.3] μg/100g; Zinc = 1.35 [0.93, 1.95] mg/100g (wet weight);