分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Eupercaria/misc (Various families in series Eupercaria)
鱸形目 (Various families in series Eupercaria) >
Scaridae (Parrotfishes)
鸚哥魚科 (Parrotfishes) > Scarinae
Etymology: Chlorurus: Greek, chloros = green + Greek oura = tail (Ref. 45335).
More on author: Lacepède.
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 非迁移的; 深度上下限 1 - 7 m (Ref. 90102). 热带
Western Indian Ocean: known so far from Mozambique, Mauritius, Chagos Archipelago, and Maldives. Recently recorded from Reunion (Ref. 53568). Probably more widespread.
西印度洋: 已知的如此远离莫桑比克,模里西斯,查戈斯群岛与马尔地夫。 最近从留尼旺岛记录。 (参考文献 53568) 可能更广泛分布。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 50.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 9710)
Found on shallow fringing reefs. Usually in areas with dead coral and rubble (Ref. 9710). Forms small groups (Ref. 90102). Feeds on benthic algae. Also caught with nets and other kinds of artisanal gear. Mainly sold fresh.
栖息于水浅的礁裙了。 通常在有死珊瑚与碎石的区域。 (参考文献 9710) 吃水底的藻类。 也用网与其他类型的渔民专业网具捕获。 主要地卖了生鲜地。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Oviparous, distinct pairing during breeding (Ref. 205).西印度洋: 已知的如此远离莫桑比克,模里西斯,查戈斯群岛与马尔地夫。 最近从留尼旺岛记录。 (参考文献 53568) 可能更广泛分布。
Randall, J.E., 1986. Scaridae. p. 706-714. In M.M. Smith and P.C. Heemstra (eds.) Smiths' sea fishes. Springer-Verlag, Berlin. (Ref. 5490)
人类利用
渔业: 商业性
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Estimates based on models
Preferred temperature (Ref.
123201): 25.6 - 29.3, mean 28.1 °C (based on 800 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01380 (0.00641 - 0.02973), b=3.03 (2.86 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 2.0 ±0.00 se; based on food items.
回复力 (Ref.
120179): 中等的, 族群倍增时间最少 1.4 - 4.4年 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 31.7 [12.8, 104.7] mg/100g; Iron = 0.573 [0.224, 1.479] mg/100g; Protein = 18.7 [16.6, 20.6] %; Omega3 = 0.0768 [, ] g/100g; Selenium = 27.2 [9.1, 84.2] μg/100g; VitaminA = 47.3 [13.7, 157.0] μg/100g; Zinc = 2.13 [0.96, 3.88] mg/100g (wet weight);