Environment: milieu / climate zone / depth range / distribution range
Ecología
marino asociado a arrecife; rango de profundidad 0 - 180 m (Ref. 9710). Tropical; 35°N - 31°S, 33°E - 134°W (Ref. 55)
Indo-Pacific: East Africa to the Hawaiian Islands, north to southern Japan, south to Australia.
Length at first maturity / Tamaño / Peso / Age
Maturity: Lm 45.0, range 42 - 50 cm
Max length : 112 cm TL macho / no sexado; (Ref. 7196); common length : 90.0 cm TL macho / no sexado; (Ref. 5450); peso máximo publicado: 15.4 kg (Ref. 40637); edad máxima reportada: 32 años (Ref. 125573)
Espinas dorsales (total): 10; Radios blandos dorsales (total): 11; Espinas anales 3; Radios blandos anales: 8. This species is distinguished by the following characters: body elongate and robust; very distinct horizontal groove on snout ventral to nostrils; teeth in both jaws in bands, with strong canines anteriorly; teeth on roof of mouth in chevron- or crescent-shaped patch on vomer and in elongate band on each palatine; maxilla without scales or longitudinal ridges; interorbital region flattened; gill rakers on first gill arch 7-8 + 13-16 = 20-24; preopercular edge smooth, sometimes denticulated in juveniles; last soft ray of both dorsal and anal fins well produced, longer than next to last ray; caudal fin forked; short pectoral fins, less than 1/2 length of head, about equal to length of snout; D X,11 soft rays; membranes of dorsal and anal fins without scales; tubed lateral-line scales 48-50. Colour of body dark green, bluish, or grey-blue (Ref. 55, 9821).
Adults inhabit open waters of deep lagoons, channels, or seaward reefs (Ref. 9710). Found in benthopelagic waters (Ref. 58302). Usually seen singly, but also in groups. They feed mainly on fishes, but also on shrimps, crabs, cephalopods and planktonic organisms (Ref. 30573, 48635). Mainly marketed fresh but also dried and salted. Excellent eating. Large individuals may be ciguatoxic (Ref. 37816).
Life cycle and mating behavior
Madurez | Reproducción | Puesta | Huevos | Fecundidad | Larva
Allen, G.R., 1985. FAO Species Catalogue. Vol. 6. Snappers of the world. An annotated and illustrated catalogue of lutjanid species known to date. FAO Fish. Synop. 125(6):208 p. Rome: FAO. (Ref. 55)
IUCN Red List Status (Ref. 130435)
Threat to humans
Reports of ciguatera poisoning (Ref. 4690)
Human uses
Pesquerías: muy comercial; pesca deportiva: si; Acuario: Comercial
Más información
ReferenciasAcuiculturaPerfil de acuiculturaRazasGenéticaElectrophoresesheritabilidadEnfermedadesProcesamientoNutrientsMass conversion
Herramientas
Special reports
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Fuentes de Internet
Estimates based on models
Preferred temperature (Ref.
123201): 23.9 - 29, mean 27.9 °C (based on 2222 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01413 (0.01193 - 0.01673), b=2.94 (2.89 - 2.99), in cm total length, based on LWR estimates for this species (Ref.
93245).
Nivel trófico (Ref.
69278): 4.3 ±0.4 se; based on diet studies.
Generation time: 3.8 (3.3 - 7.8) years. Estimated as median ln(3)/K based on 12
growth studies.
Resiliencia (Ref.
120179): Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.29; tm=4-5).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (40 of 100).
Nutrients (Ref.
124155): Calcium = 19.1 [9.1, 35.8] mg/100g; Iron = 0.514 [0.226, 0.991] mg/100g; Protein = 19.1 [17.2, 20.8] %; Omega3 = 0.153 [0.091, 0.252] g/100g; Selenium = 40.7 [20.9, 75.2] μg/100g; VitaminA = 87.7 [31.2, 272.9] μg/100g; Zinc = 1.56 [0.42, 2.27] mg/100g (wet weight); based on
nutrient studies.
