Umbrina canosai, Argentine croaker : fisheries

You can sponsor this page

Umbrina canosai Berg, 1895

Argentine croaker
Waarneming toevoegen in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Umbrina canosai   AquaMaps   Data sources: GBIF OBIS
Uploaden van uw Foto's en video's
Afbeeldingen | Google afbeelding
Image of Umbrina canosai (Argentine croaker)
Umbrina canosai
Afbeelding van Fischer, L.G.


Argentina country information

Common names: Argentine croaker, Pargo, Pargo blanco
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: commercial | Ref: Nakamura, I., T. Inada, M. Takeda and H. Hatanaka, 1986
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Ranges south to the Bonaerensis area (Ref. 27363). Also Ref. 7415.
National Checklist: Argentina
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/ar.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Nakamura, I., T. Inada, M. Takeda and H. Hatanaka, 1986
National Database:

Common names from other countries

Classificatie / Namen Lokale namen | Synoniemen | Catalog of Fishes(Genus, Soort(en)) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sciaenidae (Drums or croakers)
Etymology: Umbrina: Latin, umbra, -ae = shadow, in the sense of phantom; due to its quick movements (Ref. 45335).
Eponymy: Don Sabas Canosa was a ‘preparater’ and later conservator at the National Museum of Montevideo, Uruguay. He was responsible for taxidermy and other forms of preservation of specimens. He also collected for the museum. (Ref. 128868), visit book page.

Issue
Berg, C.

Environment: milieu / Klimaatzone / Diepte / distribution range Ecologie

marien; brak water demersaal; oceanodroom (Ref. 51243); diepte ? - 200 m (Ref. 47377), usually 10 - 100 m (Ref. 27363). Subtropical; 31°S - 42°S, 62°W - 49°W (Ref. 54933)

Verspreiding Landen | FAO regio's | Ecosystemen | Voorkomen | Verspreidingskaart | Introducties | Faunafri

Southwest Atlantic: Cabo de São Tomé, Rio de Janeiro, Brazil to Bonaerensis, Argentina.

Lengte bij maturiteit / Grootte / Gewicht / Leeftijd

Maturiteit: Lm 15.9, range 17 - ? cm
Max length : 53.3 cm TL mannelijk / geslacht onbekend; (Ref. 39376); common length : 37.0 cm TL mannelijk / geslacht onbekend; (Ref. 7025); max. gerapporteerde leeftijd: 26 Jaren (Ref. 7025)

Korte beschrijving Determinatiesleutels | Morfologie | Morfometrie

Dorsale stekels (totaal) : 11; Dorsale zachte stralen (totaal) : 21 - 25; Anale stekels: 2; Anale zachte stralen: 7 - 8. Upper part of body with many dark longitudinal stripes; no well defined dark spots at bases of pectoral fins (Ref. 27363).
Body shape (shape guide): fusiform / normal.

Biologie     Verklarende woordenlijst (bv. epibenthic)

Especially abundant at about 100 m depth (Ref. 27363). Found over sand and mud bottoms (Ref. 47377).

Levenscyclus en paargedrag Maturiteit | Voortplanting | Paaien | Eieren | Fecunditeit | Larven

Hoofdreferentie Upload uw referenties | Referenties | Coördinator | Medewerkers

Haimovici, M., 1988. Cohort analysis on the Argentine croaker (Umbrina canosai) exploited in South Brazil, Uruguay and Argentina. Publ. Com. Tec. Mixta Frente Marit. Argent. Urug. 4:33-40. (Ref. 7415)

Status op de Rode Lijst van het IUCN (Ref. 130435: Version 2025-1)

  Niet bedreigd (LC) ; Date assessed: 30 July 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Gevaar voor de mens

  Harmless





Gebruik door de mens

Visserij: van groot commercieel belang
FAO - visserij: aanvoer, soortsprofiel; Publication: search | FishSource | Sea Around Us

Meer informatie

Trofische ecologie
Food items (preys)
Dieetsamenstelling
Voedselconsumptie
Food rations
Predatoren
Ecologie
Ecologie
Home ranges
Population dynamics
Groeiparameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Lengtefrequenties
Massaconversie
Rekrutering
Abundantie
Life cycle
Voortplanting
Maturiteit
Maturity/Gills rel.
Fecunditeit
Paaien
Spawning aggregations
Eieren
Ontwikkeling van de eieren
Larven
Larvale populatiedynamiek
Verspreiding
Landen
FAO regio's
Ecosystemen
Voorkomen
Introducties
BRUVS - Videos
Anatomy
Kieuwoppervlak
Brain
Otolith
Physiology
Body composition
Nutrients
Zuurstofverbruik
Zwemtype
Zwemsnelheid
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetica
genoom
Genetica
Heterozygosity
Erfelijkheid
Human related
Aquaculture systems
Aquacultuurprofielen
Kweeklijnen
Ciguatera cases
Stamps, coins, misc.
Outreach
Medewerkers
Referenties
Referenties

Tools

Speciale rapporten

Download XML

Internetbronnen

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | Bekijk FishWatcher | CISTI | Catalog of Fishes: Genus, Soort(en) | DiscoverLife | ECOTOX | FAO - visserij: aanvoer, soortsprofiel; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Nationale databanken | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Tree of Life | Wikipedia: ga naar, zoek | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 8 - 19.8, mean 14.8 °C (based on 242 cells).
Fylogenetische diversiteitsindex (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00731 - 0.01086), b=3.08 (3.06 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trofisch niveau (Ref. 69278):  3.9   ±0.57 se; based on food items.
Weerstandsvermogen (Ref. 120179):  Gemiddeld, minimale populatieverdubbelingstijd 1,4-4,4 jaar (K=0.26-0.27).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (32 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (49 of 100). 🛈
Prijsklasse (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 87.1 [46.8, 175.5] mg/100g; Iron = 1.14 [0.60, 2.03] mg/100g; Protein = 19.7 [18.6, 20.8] %; Omega3 = 0.415 [0.243, 0.670] g/100g; Selenium = 28.3 [14.6, 54.5] μg/100g; VitaminA = 18.5 [6.5, 62.6] μg/100g; Zinc = 0.746 [0.523, 1.092] mg/100g (wet weight);