Umbrina canosai, Argentine croaker : fisheries

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Umbrina canosai Berg, 1895

Argentine croaker
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Umbrina canosai   AquaMaps   Data sources: GBIF OBIS
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Image of Umbrina canosai (Argentine croaker)
Umbrina canosai
Photo de Fischer, L.G.


Argentina country information

Common names: Argentine croaker, Pargo, Pargo blanco
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: commercial | Ref: Nakamura, I., T. Inada, M. Takeda and H. Hatanaka, 1986
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Ranges south to the Bonaerensis area (Ref. 27363). Also Ref. 7415.
National Checklist: Argentina
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/ar.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Nakamura, I., T. Inada, M. Takeda and H. Hatanaka, 1986
National Database:

Common names from other countries

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Eupercaria/misc (Various families in series Eupercaria) > Sciaenidae (Drums or croakers)
Etymology: Umbrina: Latin, umbra, -ae = shadow, in the sense of phantom; due to its quick movements (Ref. 45335).
Eponymy: Don Sabas Canosa was a ‘preparater’ and later conservator at the National Museum of Montevideo, Uruguay. He was responsible for taxidermy and other forms of preservation of specimens. He also collected for the museum. (Ref. 128868), visit book page.

Issue
Berg, C.

Environment: milieu / climate zone / profondeur / distribution range Écologie

marin; saumâtre démersal; océanodrome (Ref. 51243); profondeur ? - 200 m (Ref. 47377), usually 10 - 100 m (Ref. 27363). Subtropical; 31°S - 42°S, 62°W - 49°W (Ref. 54933)

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Carte par point | Introductions | Faunafri

Southwest Atlantic: Cabo de São Tomé, Rio de Janeiro, Brazil to Bonaerensis, Argentina.

Length at first maturity / Taille / Poids / Âge

Maturité: Lm 15.9, range 17 - ? cm
Max length : 53.3 cm TL mâle / non sexé; (Ref. 39376); common length : 37.0 cm TL mâle / non sexé; (Ref. 7025); âge max. reporté: 26 années (Ref. 7025)

Description synthétique Clés d'identification | Morphologie | Morphométrie

Épines dorsales (Total) : 11; Rayons mous dorsaux (Total) : 21 - 25; Épines anales: 2; Rayons mous anaux: 7 - 8. Upper part of body with many dark longitudinal stripes; no well defined dark spots at bases of pectoral fins (Ref. 27363).
Body shape (shape guide): fusiform / normal.

Biologie     Glossaire (ex. epibenthic)

Especially abundant at about 100 m depth (Ref. 27363). Found over sand and mud bottoms (Ref. 47377).

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur | Collaborateurs

Haimovici, M., 1988. Cohort analysis on the Argentine croaker (Umbrina canosai) exploited in South Brazil, Uruguay and Argentina. Publ. Com. Tec. Mixta Frente Marit. Argent. Urug. 4:33-40. (Ref. 7415)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-1)

  Préoccupation mineure (LC) ; Date assessed: 30 July 2019

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: hautement commercial
FAO - pêcheries: landings, Résumé espèce; Publication: search | FishSource | Sea Around Us

Plus d'informations

Écologie trophique
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Écologie
Écologie
Home ranges
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Videos
Anatomy
Surface branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Génétique
génôme
Génétique
Heterozygosity
Héritabilité
Human related
Aquaculture systems
Profils d'aquaculture
Souches
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaborateurs
Taxonomy
Noms communs
Synonymes
Morphologie
Morphométrie
Images
Références
Références

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Sources Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | Websites from users | FishWatcher | CISTI | Catalog of Fishes: Genre, Espèce | DiscoverLife | ECOTOX | FAO - pêcheries: landings, Résumé espèce; Publication: search | Faunafri | Fishipedia | Fishtrace | GloBI | Google Books | Google Scholar | Google | IGFA World Record | Bases de données nationales | OneZoom | Open Tree of Life | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | TreeBase | Arbre de Vie | Wikipedia: aller à, chercher | Zoobank | Zoological Record

Estimates based on models

Preferred temperature (Réf. 123201): 8 - 19.8, mean 14.8 °C (based on 242 cells).
Phylogenetic diversity index (Réf. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00891 (0.00731 - 0.01086), b=3.08 (3.06 - 3.10), in cm total length, based on LWR estimates for this species (Ref. 93245).
Niveau trophique (Réf. 69278):  3.9   ±0.57 se; based on food items.
Résilience (Réf. 120179):  Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (K=0.26-0.27).
Fishing Vulnerability (Ref. 59153):  Low to moderate vulnerability (32 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (49 of 100). 🛈
Catégorie de prix (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 87.1 [46.8, 175.5] mg/100g; Iron = 1.14 [0.60, 2.03] mg/100g; Protein = 19.7 [18.6, 20.8] %; Omega3 = 0.415 [0.243, 0.670] g/100g; Selenium = 28.3 [14.6, 54.5] μg/100g; VitaminA = 18.5 [6.5, 62.6] μg/100g; Zinc = 0.746 [0.523, 1.092] mg/100g (wet weight);