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Sardinella longiceps Valenciennes, 1847

Indian oil sardine
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Native range | All suitable habitat | Point map | Year 2050
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Sardinella longiceps   AquaMaps   Data sources: GBIF OBIS
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Image of Sardinella longiceps (Indian oil sardine)
Sardinella longiceps
Picture by Randall, J.E.


India country information

Common names: Baige, Boothai, Buthai
Occurrence: native
Salinity: brackish
Abundance: | Ref:
Importance: commercial | Ref:
Aquaculture: | Ref:
Regulations: | Ref:
Uses: no uses
Comments: Found in coastal waters between Quilon in Kerala and Ratnagiri in Maharashtra (Ref. 45255). Produces more than two-thirds of the total world catch, mainly from the south-west coast (Ref. 9987). Found in Godavari estuary (Ref. 51036). Largest caught specimen from off Malpe 27.2 in TL (22.5 SL; 24.0 FL) and 159 g; (Ref. 111606). Also Ref. 188.
National Checklist:
Country Information: https://www.cia.gov/library/publications/resources/the-world-factbook/geos/in.html
National Fisheries Authority:
Occurrences: Occurrences Point map
Main Ref: Kapoor, D., R. Dayal and A.G. Ponniah, 2002
National Database:

Common names from other countries

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Clupeiformes (Herrings) > Dorosomatidae (Gizzard shads and sardinellas)
Etymology: Sardinella: Latin and Greek, sarda = sardine; name related to the island of Sardinia; diminutive (Ref. 45335).
  More on author: Valenciennes.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; oceanodromo (Ref. 51243); rango de profundidad 20 - 200 m (Ref. 28016).   Tropical; 25°N - 7°N, 57°E - 81°E (Ref. 54872)

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Indian Ocean: northern and western parts only, Gulf of Aden, Gulf of Oman, but apparently not Red Sea or the Persian Gulf, eastward to southern part of India, on eastern coast to Andhra; possibly to the Andaman Islands. Thus, studies pertaining to this species from the Philippines or Indonesia probably refer to Sardinella lemuru.

Length at first maturity / Tamaño / Peso / Age

Maturity: Lm 16.3  range ? - ? cm
Max length : 23.0 cm SL macho / no sexado; (Ref. 188); common length : 20.0 cm SL macho / no sexado; (Ref. 188); peso máximo publicado: 200.00 g (Ref. 4883); edad máxima reportada: 3 años (Ref. 3689)

Short description Claves de identificación | Morfología | Morfometría

Espinas dorsales (total) : 0; Radios blandos dorsales (total) : 13 - 21; Espinas anales: 0; Radios blandos anales: 12 - 23; Vértebra: 45 - 49. Body sub-cylindrical; a faint golden spot behind gill opening, followed by a faint golden mid-lateral line; a distinct black spot at hind border of gill cover (absence of pigment). Distinguished from all clupeids in the northern Indian Ocean by its pelvic fin ray count of i 8; from S. neglecta and S. lemuru by its longer head and more lower gill rakers. No prominent keel. See also Refs. 3683, 818 and 393 .

Biología     Glosario (por ej. epibenthic)

Coastal pelagic (Ref. 68964). Forms schools in coastal waters and strongly migratory. Feeds mainly on phytoplankton (especially diatoms) and small crustaceans (Ref. 30573). Breeds once a year off western coasts of India when temperatures and salinity are low during the southwest monsoon months. Spawning peaks in August-September. Occurs at temperatures of 22.0-28.0 °C (Ref. 3689). Marketed fresh, dried and dried-salted. Also sold smoked and canned (Ref. 9987). Also made into fish meal and fish balls.

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Spawning usually takes place at night (Ref. 810).

Main reference Upload your references | Referencias | Coordinador | Colaboradores

Whitehead, P.J.P., 1985. FAO Species Catalogue. Vol. 7. Clupeoid fishes of the world (suborder Clupeoidei). An annotated and illustrated catalogue of the herrings, sardines, pilchards, sprats, shads, anchovies and wolf-herrings. FAO Fish. Synop. 125(7/1):1-303. Rome: FAO. (Ref. 188)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 20 December 2019

CITES (Ref. 128078)

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless




Human uses

Pesquerías: muy comercial
FAO(pesquerías: producción, species profile; publication : search) | FishSource | Sea Around Us

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Trophic ecology
componentes alimenticios
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Despredadores
Ecology
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Population dynamics
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Length-weight rel.
Length-length rel.
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Recruitments
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Fuentes de Internet

Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes(Género, Especie) | DiscoverLife | ECOTOX | Faunafri | Fishtrace | GenBank(genome, nucleotide) | GloBI | GOBASE | | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Scirus | SeaLifeBase | Árbol de la vida | Wikipedia(Go, búsqueda) | World Records Freshwater Fishing | Zoobank | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 115969): 22.1 - 26.7, mean 24.7 (based on 63 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00794 (0.00661 - 0.00954), b=3.02 (2.99 - 3.05), in cm Total Length, based on LWR estimates for this species (Ref. 93245).
Nivel trófico (Ref. 69278):  2.4   ±0.22 se; based on food items.
Resiliencia (Ref. 120179):  Medio, población duplicada en un tiempo mínimo de 1.4-4.4 años (K=0.5-1.4; tm=2; tmax=3; Fec=19,028).
Prior r = 0.46, 95% CL = 0.31 - 0.69, Based on 1 full stock assessment.
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100).
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (53 of 100).
Price category (Ref. 80766):   Low.