| Occurrence | introduced | ||
| Importance | Réf. | ||
| Aquaculture | commercial | Réf. | FAO, 1997 |
| Réglementations | Réf. | ||
| Eau douce | Yes | ||
| Saumâtre | No | ||
| Eau de mer | No | ||
| exportation de poissons vivants | |||
| appât | No | ||
| pêche sportive | No | ||
| Abondance | common (usually seen) | Réf. | Kara, H.M., 2011 |
| Commentaires |
Ref. 12228 previously used stated that the species was not established. H. Kara (Ref. 87900, comm. pers., 3 April 2014) confirmed that it was introduced in 1860 and is well established for a long time. |
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| States/Provinces | |||
| States/Provinces Complete? | No | ||
| Checklist Nationale | |||
| Information sur le Pays | https://www.cia.gov/library/publications/resources/the-world-factbook/geos/ag.html | ||