| Citation | Padula, D., H. Greenfield, A. Kiermeier and C. McLeod, 2012. Seafood Composition Profiles. The South Australian Research And Development Institute (Sardi) - Seafood Composition Profiles. |
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| Ref. No. | 124388 |
| Language | English |
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| Find this reference in | Google Scholar | Scirus | Species used from this reference |