Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; non-migratory; depth range 0 - 30 m (Ref. 128797). Tropical; 32°N - 32°S, 92°E - 173°W
Western Pacific: Christmas Island in the eastern Indian Ocean and Bali to the Marshall Islands and Vanuatu, north to southern Japan, south to Lord Howe Island. Recently recorded from Tonga (Ref. 53797).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL male/unsexed; (Ref. 48636)
Inhabits lagoons and seaward reefs, mainly in coral rich areas (Ref. 1602). Feeds on algae. Oviparous (Ref. 240), monogamous (Ref. 52884). Frequently exported through the aquarium trade. Form hybrids with Centropyge eibli and C. flavissima at areas of sympatry. Mimicked by juveniles of the acanthurid Acanthurus pyroferus (Ref. 48391).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae
Distinct pairing (Ref. 205). Monogamous mating is observed as both facultative and social (Ref. 52884).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fisheries: subsistence fisheries; aquarium: commercial
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Estimates based on models
Preferred temperature (Ref.
123201): 25.6 - 29.3, mean 28.6 °C (based on 1869 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.03090 (0.01359 - 0.07026), b=2.89 (2.70 - 3.08), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 2.8 ±0.31 se; based on food items.
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 97.2 [49.0, 152.8] mg/100g; Iron = 0.694 [0.423, 1.136] mg/100g; Protein = 18.2 [17.0, 19.3] %; Omega3 = 0.111 [0.068, 0.180] g/100g; Selenium = 22.2 [12.5, 41.2] μg/100g; VitaminA = 98.6 [27.5, 330.1] μg/100g; Zinc = 1.68 [1.15, 2.43] mg/100g (wet weight);