Teleostei (teleosts) >
Blenniiformes (Blennies) >
Blenniidae (Combtooth blennies) > Blenniinae
Etymology: Enchelyurus: Greek, enchelys, = eel + Greek, oura = tail (Ref. 45335).
More on author: Klunzinger.
Environment: milieu / climate zone / depth range / distribution range
Ecology
Marine; reef-associated; depth range 0 - 15 m (Ref. 86942). Tropical; 30°N - 24°S
Indo-West Pacific: Red Sea to Mariana Islands, north to the Ryukyu Islands, south to the southern Great Barrier Reef. Recently recorded from Tonga (Ref. 53797).
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 4.5 cm SL male/unsexed; (Ref. 1602)
Adults are cryptic among coral and rubble on reef flats and upper portion of seaward reefs (Ref. 1602). Oviparous. Eggs are demersal and adhesive (Ref. 205), and are attached to the substrate via a filamentous, adhesive pad or pedestal (Ref. 94114). Larvae are planktonic, often found in shallow, coastal waters (Ref. 94114).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae
Oviparous, distinct pairing (Ref. 205).
Randall, J.E., G.R. Allen and R.C. Steene, 1990. Fishes of the Great Barrier Reef and Coral Sea. University of Hawaii Press, Honolulu, Hawaii. 506 p. (Ref. 2334)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fisheries: of no interest
Tools
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Estimates based on models
Preferred temperature (Ref.
123201): 25.2 - 29.3, mean 28.4 °C (based on 3035 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5312 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00258 - 0.01228), b=3.06 (2.87 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 3.3 ±0.4 se; based on size and trophs of closest relatives
Resilience (Ref.
120179): High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 259 [127, 477] mg/100g; Iron = 1.07 [0.60, 1.92] mg/100g; Protein = 18 [17, 19] %; Omega3 = 0.102 [0.052, 0.198] g/100g; Selenium = 22.1 [9.3, 52.3] μg/100g; VitaminA = 159 [45, 552] μg/100g; Zinc = 3.06 [1.94, 4.53] mg/100g (wet weight);