Teleostei (teleosts) >
Characiformes (Characins) >
Ctenoluciidae (Pike-characids)
Etymology: Boulengerella: From George Albert Boulenger (1858-1937); he revised the works of Günther about Percoidei (Ref. 45335).
More on author: Boulenger.
Issue
Redescribed with synonymy in Vari (1995:59).
Environment: milieu / climate zone / depth range / distribution range
Ecology
Freshwater; pelagic; pH range: 5.2 - 6.8; dH range: ? - 10. Tropical; 23°C - 27°C (Ref. 2060)
South America: Rio Negro, Amazonas, Brazil and southern portions of the upper Río Orinoco in Venezuela.
Size / Weight / Age
Maturity: Lm ?  range ? - ? cm
Max length : 25.8 cm SL male/unsexed; (Ref. 38209); max. published weight: 74.70 g (Ref. 125977)
Dorsal spines (total): 0; Dorsal soft rays (total): 10 - 11; Anal spines: 0; Anal soft rays: 9 - 11; Vertebrae: 48 - 49. The location of the dorsal-fin base largely posterior of the vertical through the anal fin origin distinguishes this species from all congeners except B. maculata, from which it differs in possessing a narrow, dark, horizontal stripe extending from the rear of the orbit of the caudal peduncle, the presence of distinct, dark cross-bars on the lobes of the caudal fin, and absence of dark spots about the size of the pupil on the body.
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae
Vari, R.P., 1995. The Neotropical fish family Ctenoluciidae (Teleostei: Ostariophysi: Characiformes): supra and intrafamilial phylogenetic relationships, with a revisionary study. Smithson. Contri. Zool. No. 564, 97 p. (Ref. 13118)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fisheries: commercial; aquarium: public aquariums
Tools
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Internet sources
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5391 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00347 (0.00149 - 0.00806), b=3.14 (2.93 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trophic level (Ref.
69278): 4.2 ±0.73 se; based on food items.
Fishing Vulnerability (Ref.
59153): Low vulnerability (21 of 100).