Apristurus aphyodes

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Apristurus aphyodes Nakaya & Stehmann, 1998

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Image of Apristurus aphyodes
No image available for this species;
drawing shows typical species in Pentanchidae.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

Ikan bertulang rawan (sharks and rays) > Carcharhiniformes (Ground sharks) > Pentanchidae (Deepwater catsharks)
Etymology: Apristurus: a-, Latin privative, i.e., without; pristis, from pristes (Gr.), sawyer (but here meaning saw); oura (Gr.), tail, referring to absence of saw-toothed crest of enlarged dermal denticles along upper edge of caudal fin as found in the closely related Pristiurus (=Galeus). (See ETYFish);  aphyodes: Greek for whitish, referring to its pale-gray coloration. (See ETYFish).

Environment: milieu / climate zone / depth range / distribution range Ekologi

laut batipelagis; kisaran kedalaman 1014 - 1800 m (Ref. 31787). Deep-water; 58°N - 57°N

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | Point map | Introduksi | Faunafri

Northeast Atlantic.

Length at first maturity / Size / Weight / umur

Maturity: Lm 56.9  range ? - ? cm

deskripsi pendek Morfologi | Morfometrik

Body slender and cylindrical. Dermal denticles from dorsolateral side of body small and erect.

Biologi     Daftar kata (contoh epibenthic)

Oviparous (Ref. 50449).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

Oviparous, paired eggs are laid. Embryos feed solely on yolk (Ref. 50449).

rujukan utama Upload your references | Acuan | Koordinator | mitra

Nakaya, K. and M. Stehmann, 1998. A new species of deep-water catshark, Apristurus aphyodes n. sp., from the Eastern North Atlantic (Chondrichthyes: Carchariniformes: Scyliorhinidae). Arch. Fish. Mar. Res. 46(1):77-90. (Ref. 31787)

Status IUCN Red List (Ref. 130435)

  kurang bimbang (LC) ; Date assessed: 17 November 2014

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

FAO - Publication: search | FishSource |

informasi lanjut

Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
Stocks
Ekologi
Makanan
Bahan makanan
Konsumsi makanan
Jatah
Nama-nama umum
Sinonim (persamaan)
metabolisme
Pemangsa
Ekotoksikologi
Reproduksi, perkembang biakan
Kematangan
Pemijahan
Spawning aggregation
Fecundity
telur-telur
pekembangan telor
Umur / Saiz
Pertumbuhan
panjang-berat
panjang-panjang
ukuran frekuensi
Morfometrik
Morfologi
Larva
Dinamika larva
pemulihan
Kelimpahan
BRUVS
Acuan
Budidaya air
profil budidaya air
Strain
Genetika
Electrophoreses
Diturunkan
Penyakit-penyakit
Pengolahan
Nutrients
Mass conversion
mitra
Gambar
Stamps, Coins Misc.
Suara-suara
Ciguatera
Kecepatan
Tipe renang
Area insang
Otoliths
Otak
Penglihatan / visi

Alat, peralatan

laporan khas

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Sumber internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | semak peneliti ikan | CISTI | Catalog of Fishes: Marga, Jenis | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genom, Nukleotida | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: pergi, Cari | World Records Freshwater Fishing | Zoobank | Zoological Record

Estimates based on models

Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00355 (0.00176 - 0.00714), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.9   ±0.4 se; based on size and trophs of closest relatives
Daya lenting (Ref. 120179):  sangat rendah, Waktu penggandaan populasi minimum lebih dari 14 tahun (Fec assumed to be <10).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (47 of 100).
Nutrients (Ref. 124155):  Calcium = 68 [11, 679] mg/100g; Iron = 0.416 [0.082, 2.133] mg/100g; Protein = 18.2 [15.6, 20.9] %; Omega3 = 0.217 [0.047, 0.913] g/100g; Selenium = 3.5 [0.6, 22.8] μg/100g; VitaminA = 338 [26, 4,063] μg/100g; Zinc = 1.53 [0.54, 4.90] mg/100g (wet weight);