分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
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Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: luxuria: Name from Latin ‘luxuria’ meaning profusion, referring to the numerous pale bars on the body; noun in apposition..
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 0 - 11 m (Ref. 74933). Tropical; 23°N - 25°S, 70°E - 131°W (Ref. 74933)
Indo-Pacific: Maldives to Mangareva Island (Tuamoto Is.) south to Australia.
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 7.7 cm SL オス/雌雄の選別がない; (Ref. 74933)
背面の脊椎 (合計): 8; 背鰭 (合計): 9; 肛門の骨 2; 臀鰭: 8. A Nectamia with no dark saddle on body below the second dorsal fin, many pale bars on body, caudal peduncle with an incomplete dark wide bar, mostly above the lateral line, caudal fin with dark margins, subocular mark, thin and triangular (Ref. 74933).
Forms aggregations, often among branching corals (Ref 90102).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Fraser, T.H., 2008. Cardinalfishes of the genus Nectamia (Apogonidae, Perciformes) from the Indo-Pacific region with descriptions of four new species. Zootaxa 1691:1-52. (Ref. 74933)
Human uses
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 26.5 - 29.3, mean 28.7 °C (based on 1493 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5020 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00690 - 0.03171), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.3 ±0.3 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 180 [89, 306] mg/100g; Iron = 1.07 [0.61, 1.89] mg/100g; Protein = 18.5 [17.3, 19.7] %; Omega3 = 0.117 [0.063, 0.217] g/100g; Selenium = 25.2 [12.2, 51.3] μg/100g; VitaminA = 65.3 [18.6, 231.4] μg/100g; Zinc = 2.05 [1.30, 3.11] mg/100g (wet weight);