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Hypoatherina temminckii (Bleeker, 1854)

Samoan silverside
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Hypoatherina temminckii   AquaMaps   Data sources: GBIF OBIS
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Image of Hypoatherina temminckii (Samoan silverside)
Hypoatherina temminckii
Picture by Randall, J.E.

Classification / Names Common names | Synonyms | Catalog of Fishes(genus, species) | ITIS | CoL | WoRMS | Cloffa

Teleostei (teleosts) > Atheriniformes (Silversides) > Atherinidae (Silversides) > Atherinomorinae
Etymology: Hypoatherina: Greek, hypo = under + Greek, atherina, the Greek name for the eperlane; 1770 (Ref. 45335).
More on author: Bleeker.

Environment: milieu / climate zone / depth range / distribution range Ecology

Marine; reef-associated; depth range ? - 8 m (Ref. 86942). Tropical

Distribution Countries | FAO areas | Ecosystems | Occurrences | Point map | Introductions | Faunafri

Indo-Pacific: Red Sea and Delagoa Bay, Mozambique (Ref. 4125) and Persian Gulf (Ref. 68964) to the Cook Islands, north to the Caroline Islands, south to Queensland, Australia.

Size / Weight / Age

Maturity: Lm ?  range ? - ? cm
Max length : 12.0 cm TL male/unsexed; (Ref. 4125)

Short description Identification keys | Morphology | Morphometrics

Dorsal spines (total): 6 - 8; Dorsal soft rays (total): 8 - 10; Anal spines: 1; Anal soft rays: 11 - 14. Transparent and blue-green in color, silvery midlateral stripe and abdomen (Ref. 4125). Ascending process of premaxilla moderately long and narrow, lateral process short and wide. Ramus of dentary highly elevated posteriorly. Midlateral band narrow (Ref. 9760). Two rows of pigment spots may be present below lateral band (Ref. 37816).

Biology     Glossary (e.g. epibenthic)

Usually found in coastal waters and harbors within its range. Important as food for larger commercial fishes (Ref. 9760). Used as bait in the tuna fishery (Ref. 6822).

Life cycle and mating behavior Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larvae

Oviparous, distinct pairing during breeding (Ref. 205).

Main reference Upload your references | References | Coordinator : Dyer, Brian S. | Collaborators

Ivantsoff, W., 1984. Atherinidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. (Ref. 3302)

IUCN Red List Status (Ref. 130435)

  Not Evaluated 

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Fisheries: subsistence fisheries; bait: usually
FAO - Publication: search | FishSource | Sea Around Us

More information

Trophic ecology
Food items
Diet compositions
Food consumptions
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Predators
Ecology
Ecology
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Length-weight rel.
Length-length rel.
Length-frequencies
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Distribution
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References

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Summary page | Point data | Common names | Photos

Internet sources

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: genus, species | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Tree of Life | Wikipedia: Go, Search | World Records Freshwater Fishing | Zoological Record

Estimates based on models

Preferred temperature (Ref. 123201): 25 - 29.3, mean 28.4 °C (based on 3184 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5001   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00562 (0.00244 - 0.01296), b=3.11 (2.91 - 3.31), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.4   ±0.45 se; based on food items.
Resilience (Ref. 120179):  High, minimum population doubling time less than 15 months (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 114 [61, 210] mg/100g; Iron = 0.793 [0.444, 1.366] mg/100g; Protein = 19.3 [16.9, 21.6] %; Omega3 = 0.124 [0.052, 0.320] g/100g; Selenium = 17.7 [8.6, 44.7] μg/100g; VitaminA = 272 [82, 834] μg/100g; Zinc = 1.73 [1.13, 2.55] mg/100g (wet weight);