分類 / 名前
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Atheriniformes (Silversides) >
Atherinidae (Silversides) > Atherinomorinae
Etymology: Hypoatherina: Greek, hypo = under + Greek, atherina, the Greek name for the eperlane; 1770 (Ref. 45335).
Eponymy: Coenraad Jacob Temminck (1778–1858) was a Dutch zoologist, illustrator and collector. [...] (Ref. 128868), visit book page.
More on author: Bleeker.
環境:環境 / 気候帯 / 深さの範囲 / 分布範囲
生態学
海 関連する礁; 深さの範囲 ? - 8 m (Ref. 86942). Tropical
Indo-Pacific: Red Sea and Delagoa Bay, Mozambique (Ref. 4125) and Persian Gulf (Ref. 68964) to the Cook Islands, north to the Caroline Islands, south to Queensland, Australia.
サイズ / 重さ / 年齢
成熟: Lm ?  range ? - ? cm
Max length : 12.0 cm TL オス/雌雄の選別がない; (Ref. 4125)
背面の脊椎 (合計) : 6 - 8; 背鰭 (合計) : 8 - 10; 肛門の骨: 1; 臀鰭: 11 - 14. Transparent and blue-green in color, silvery midlateral stripe and abdomen (Ref. 4125). Ascending process of premaxilla moderately long and narrow, lateral process short and wide. Ramus of dentary highly elevated posteriorly. Midlateral band narrow (Ref. 9760). Two rows of pigment spots may be present below lateral band (Ref. 37816).
Body shape (shape guide): elongated; Cross section: oval.
Usually found in coastal waters and harbors within its range. Important as food for larger commercial fishes (Ref. 9760). Used as bait in the tuna fishery (Ref. 6822).
ライフサイクルと交尾行動
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Oviparous, distinct pairing during breeding (Ref. 205).
Ivantsoff, W., 1984. Atherinidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. (Ref. 3302)
IUCNのレッドリストの状況は (Ref. 130435: Version 2025-2 (Global))
人間の用途
水産業: 食糧水産; 餌: usually
用具
特記事項
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インターネットの情報源
モデルに基づく推定値
好ましい温度 (参照
123201): 25 - 29.3, mean 28.4 °C (based on 3184 cells).
系統多様性指数 (参照
82804): PD
50 = 0.5001 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00575 (0.00245 - 0.01350), b=3.15 (2.95 - 3.35), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (参照
69278): 3.4 ±0.45 se; based on food items.
回復力 (参照
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
漁業の脆弱性 (Ref.
59153): Low vulnerability (10 of 100).
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栄養素 (Ref.
124155): Calcium = 114 [61, 210] mg/100g; Iron = 0.793 [0.444, 1.366] mg/100g; Protein = 19.3 [16.9, 21.6] %; Omega3 = 0.124 [0.052, 0.320] g/100g; Selenium = 17.7 [8.6, 44.7] μg/100g; VitaminA = 272 [82, 834] μg/100g; Zinc = 1.73 [1.13, 2.55] mg/100g (wet weight);