Environment: milieu / climate zone / depth range / distribution range
Οικολογία
Θαλασσινό(ά) Υφαλόφιλο(α); εύρος βάθους 1 - 30 m (Ref. 9710). Tropical
Indo-West Pacific: Maldives, India, Sri Lanka, Andaman Sea and the westernmost portion of the Indo-Malayan Archipelago.
Μέγεθος / Βάρος / Age
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL αρσενικό/απροσδιόριστο; (Ref. 4858)
Ραχιαίες άκανθες (συνολικά) : 13; Μαλακές ραχιαίες ακτίνες (συνολικά) : 24 - 25; Εδρικές άκανθες: 3; Μαλακές εδρικές ακτίνες: 20 - 21.
Found on rich coral reefs, also on rubble and rocky areas. Adults in pairs, juveniles solitary. Closely related to C. vagabundus (Ref. 48636). Home ranging (Ref. 90102). Feeds largely on algae and coral polyps, but captive ones will accept a wide variety of food. Oviparous (Ref. 205). Form pairs during breeding (Ref. 205). Excellent aquarium fish.
Life cycle and mating behavior
Maturities | Αναπαραγωγή | Spawnings | Egg(s) | Fecundities | Προνύμφες
Form pairs during breeding (Ref. 205).
Allen, G.R., 1985. Butterfly and angelfishes of the world. Vol. 2. 3rd edit. in English. Mergus Publishers, Melle, Germany. (Ref. 4858)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
αλιεία: Εμπορικό(ά); Ενυδρείο: Εμπορικό(ά)
Εργαλεία
Special reports
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Διαδικτυακές πηγές
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29.2, mean 28.6 °C (based on 2239 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00777 - 0.02235), b=2.88 (2.73 - 3.03), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref.
93245).
Τροφικό Επίπεδο (Ref.
69278): 2.6 ±0.40 se; based on food items.
Ελαστικότητα (Ref.
120179): Υψηλό, ελάχιστος χρόνος για διπλασιασμό πληθυσμού < 15 μήνες (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 93.9 [48.9, 145.2] mg/100g; Iron = 0.799 [0.489, 1.285] mg/100g; Protein = 18.4 [17.2, 19.5] %; Omega3 = 0.105 [0.066, 0.165] g/100g; Selenium = 33.3 [18.8, 62.0] μg/100g; VitaminA = 43.2 [12.1, 150.1] μg/100g; Zinc = 1.54 [1.05, 2.21] mg/100g (wet weight);