Serranocirrhitus latus, Hawkfish anthias : aquarium

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Serranocirrhitus latus Watanabe, 1949

Hawkfish anthias
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Serranocirrhitus latus   AquaMaps   Data sources: GBIF OBIS
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Image of Serranocirrhitus latus (Hawkfish anthias)
Serranocirrhitus latus
foto/gambar oleh Randall, J.E.

klasifikasi / Names Nama-nama umum | Sinonim (persamaan) | Catalog of Fishes(Marga, Jenis) | ITIS | CoL | WoRMS | Cloffa

> Perciformes/Serranoidei (Groupers) > Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Serranocirrhitus: Latin, serra, -ae = saw + Latin, cirrus = curl (Ref. 45335).

Environment: milieu / climate zone / kisaran kedalaman / distribution range Ekologi

laut berasosiasi dengan karang; kisaran kedalaman 15 - 70 m (Ref. 9710), usually 15 - 70 m (Ref. 27115). Tropical; 22°C - 27°C (Ref. 27115); 35°N - 24°S

Penyebaran Negara-negara | Daerah-daerah FAO | Ecosystems | Kemunculan | peta titik | Introduksi | Faunafri

Western Pacific: Moluccas to Fiji, north to the Izu Islands and Taiwan (Ref. 5193), south to New Caledonia and the Great Barrier Reef. Recently recorded from Tonga (Ref. 53797).

Size / Weight / umur

Kematangan: Lm ?  range ? - ? cm
Max length : 13.0 cm TL jantan/; (Ref. 9710)

deskripsi pendek Kunci identifiaksi (pengenalan) | Morfologi | Morfometrik

Duri punggung (Keseluruhan (total)) : 10; duri punggung lunak (Keseluruhan (total)) : 18 - 20; Duri dubur: 3; Sirip dubur lunak: 7.
Body shape (shape guide): short and / or deep; Cross section: compressed.

Biologi     Daftar kata (contoh epibenthic)

Occurs inshore near coral reefs (Ref. 7300). Also occurs in small groups near caves, ledges and drop-offs (Ref. 9710, 48635). Also a solitary species, sometimes in loose aggregations (Ref. 48635). Secretive, swims upside-down (Ref. 37816).

Life cycle and mating behavior Kematangan | Reproduksi, perkembang biakan | Pemijahan | telur-telur | Fecundity | Larva

rujukan utama Upload your references | Acuan | Koordinator | mitra

Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)

Status IUCN Red List (Ref. 130435: Version 2025-1)

  kurang bimbang (LC) ; Date assessed: 13 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

ancaman kepada manusia

  Harmless





penggunaan manusia

Perikanan: tidak ada kepentingan; Akuarium: Komersial
FAO - Publication: search | FishSource |

informasi lanjut

Trophic ecology
Food items (preys)
Komposisi makanan
Konsumsi makanan
Food rations
Pemangsa
Ekologi
Ekologi
Home ranges
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
ukuran frekuensi
Mass conversion
pemulihan
Kelimpahan
Life cycle
Reproduksi, perkembang biakan
Kematangan
Maturity/Gills rel.
Fecundity
Pemijahan
Spawning aggregations
telur-telur
pekembangan telor
Larva
Dinamika larva
Penyebaran
Negara-negara
Daerah-daerah FAO
Ecosystems
Kemunculan
Introduksi
BRUVS - Videos
Anatomy
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Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetika
genom
Genetika
Heterozygosity
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Estimates based on models

Preferred temperature (Acuan 123201): 24.8 - 29, mean 27.6 °C (based on 270 cells).
Phylogenetic diversity index (Acuan 82804):  PD50 = 1.0000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02512 (0.00987 - 0.06393), b=2.97 (2.74 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Acuan 69278):  3.4   ±0.45 se; based on food items.
Daya lenting (Acuan 120179):  Tinggi, Waktu penggandaan populasi minimum kurang dari 15 bulan (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (10 of 100). 🛈
Nutrients (Ref. 124155):  Calcium = 85.9 [48.0, 161.7] mg/100g; Iron = 0.81 [0.43, 1.51] mg/100g; Protein = 17.6 [15.7, 19.4] %; Omega3 = 0.135 [0.077, 0.229] g/100g; Selenium = 30.2 [15.6, 62.7] μg/100g; VitaminA = 131 [35, 559] μg/100g; Zinc = 1.34 [0.85, 2.01] mg/100g (wet weight);