分类 / Names
俗名 | 同种异名 | Catalog of Fishes(属, 种) | ITIS | CoL | WoRMS | Cloffa
Teleostei >
Kurtiformes (Nurseryfishes, cardinalfishes.) >
Apogonidae (Cardinalfishes) > Apogoninae
Etymology: Ozichthys: Oz is a colloquial English name for Australia combined with the Greek ichthys, a fish. Ozichthys is a masculine noun referring to the restricted distribution to tropical marine waters of Australia and southern New Guinea..
Environment: milieu / climate zone / depth range / distribution range
生态学
海洋 礁区鱼类; 深度上下限 7 - 80 m (Ref. 57178), usually 7 - 37 m (Ref. 90102). 熱帶
Indo-West Pacific: northwestern Australia and Papua New Guinea.
印度-西太平洋: 澳洲西北部與巴布亞新幾內亞。
大小 / 重量 / 年龄
Maturity: Lm ?  range ? - ? cm
Max length : 10.0 cm TL 雄鱼/尚未辨别雌雄; (Ref. 3132)
背棘 (总数): 9; 背的软条 (总数): 9; 臀棘 2; 臀鳍软条: 8.
Nocturnal species which occurs inshore (Ref. 7300). Inhabits trawling grounds. Mainly inhabits soft bottoms (Ref 90102).
出现沿海地区的夜行的种.(参考文献 7300) 栖息于拖网渔场。
Life cycle and mating behavior
成熟度 | 繁殖 | 产卵场 | 卵 | 孕卵数 | 仔鱼
Mouthbrooders (Ref. 240). Distinct pairing during courtship and spawning (Ref. 205).印度-西太平洋: 澳洲西北部與巴布亞新幾內亞。
Allen, G.R. and R. Swainston, 1988. The marine fishes of north-western Australia: a field guide for anglers and divers. Western Australian Museum, Perth. 201 p. (Ref. 3132)
人类利用
更多信息
参考文献养殖养殖信息品种遗传学Electrophoreses遗传率疾病加工NutrientsMass conversion
合作者照片Stamps, Coins Misc.声音神经毒速度泳型鳃区Otoliths脑重体重比眼睛色素
工具
特别资料
下载 XML
网络资源
Estimates based on models
Preferred temperature (Ref.
123201): 24.2 - 28.8, mean 27.6 °C (based on 598 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01479 (0.00690 - 0.03171), b=3.09 (2.91 - 3.27), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
营养阶层 (Ref.
69278): 3.5 ±0.5 se; based on size and trophs of closest relatives
回复力 (Ref.
120179): 高度, 族群倍增时间少于 15个月 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 136 [68, 222] mg/100g; Iron = 0.973 [0.554, 1.709] mg/100g; Protein = 18.6 [17.3, 19.8] %; Omega3 = 0.143 [0.078, 0.254] g/100g; Selenium = 39.1 [19.5, 76.1] μg/100g; VitaminA = 55.8 [15.9, 206.1] μg/100g; Zinc = 1.67 [1.09, 2.46] mg/100g (wet weight);