Classification / Names
Populärnamn | synonymer | Catalog of Fishes(Släkte, Arter) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
Ekologi
marina revassocierade; ej vandrande; djupintervall 1 - 30 m (Ref. 7247). Tropical; 10°N - 35°S
Indian Ocean: eastern Africa to Sri Lanka and the Maldives; also recorded at Cocos-Keeling and Christmas Island.
Size / Vikt / Age
Maturity: Lm ?  range ? - ? cm
Max length : 6.0 cm TL hane/ej könsbestämd; (Ref. 4391)
Short description
Bestämningsnycklar | Morfologi | Morfometri
Taggstrålar i ryggfenan (totalt) : 12; Mjukstrålar i ryggfenan (totalt) : 10 - 11; Taggstrålar i analfenan: 2; Mjukstrålar i analfenan: 11.
Adults inhabit seaward reefs, particularly coral-rich outer reef crests (Ref. 9710). Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Life cycle and mating behavior
Maturities | Reproduktion | Spawnings | Egg(s) | Fecundities | Larver
Oviparous, distinct pairing during breeding (Ref. 205). Eggs are demersal and adhere to the substrate (Ref. 205). Males guard and aerate the eggs (Ref. 205).
Allen, G.R., 1991. Damselfishes of the world. Mergus Publishers, Melle, Germany. 271 p. (Ref. 7247)
IUCN Red List Status (Ref. 130435)
Threat to humans
Harmless
Human uses
Fiskeri: saknar intresse
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Estimates based on models
Preferred temperature (Ref.
123201): 23.9 - 28.9, mean 27.5 °C (based on 578 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01259 (0.00579 - 0.02736), b=3.03 (2.84 - 3.22), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Trofisk nivå (Ref.
69278): 3.4 ±0.45 se; based on food items.
Resiliens (Ref.
120179): Hög, lägsta populationsfördubblingstid mindre än 15 månader (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 166 [98, 343] mg/100g; Iron = 1.12 [0.68, 1.85] mg/100g; Protein = 18.6 [17.5, 19.6] %; Omega3 = 0.173 [0.096, 0.307] g/100g; Selenium = 21.6 [10.9, 43.0] μg/100g; VitaminA = 252 [89, 703] μg/100g; Zinc = 2.16 [1.44, 3.08] mg/100g (wet weight);