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Perciformes/Serranoidei (Groupers) >
Anthiadidae (Fairy basslets or Streamer basses)
Etymology: Hypoplectrodes: Greek, hypo = under + Greek, plektron = sting, spur + Greek, oides = similar (Ref. 45335).
More on author: Cuvier.
Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes. Temperate
Eastern Indian Ocean: southern Australia.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 30.0 cm TL macho/indeterminado; (Ref. 33839)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 10; Raios dorsais moles (total) : 16 - 18; Espinhos anais: 3; Raios anais moles: 8. Deep red to brown or yellowish grey above, white below, with four darker red to black vertical bands over posterior half of body and fifth short band from each opercle to dorsal fin origin; black blotch just below lateral line in band under middle dorsal fin spines; upper parts of head and body densely speckled with irregular dark spots; free margin of opercles yellow; fin rays spotted (Ref. 33839).
Inhabits shallow coastal reefs to depths greater than 30 m (Ref. 33839). Solitary and feeds on small fishes (Ref. 33839).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Gomon, M.F., C.J.M. Glover and R.H. Kuiter (eds.), 1994. The fishes of Australia's south coast. State Print, Adelaide. 992 p. (Ref. 33839)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 15.2 - 22.6, mean 17.6 °C (based on 96 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5039 [Uniqueness, from 0.5 = low to 2.0 = high].
Nível Trófico (Ref.
69278): 4.0 ±0.65 se; based on food items.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (20 of 100).
Nutrients (Ref.
124155): Calcium = 14.6 [7.3, 33.0] mg/100g; Iron = 0.194 [0.095, 0.374] mg/100g; Protein = 18.9 [17.0, 20.6] %; Omega3 = 0.416 [0.220, 0.762] g/100g; Selenium = 6.35 [2.86, 14.50] μg/100g; VitaminA = 77.7 [19.8, 342.8] μg/100g; Zinc = 0.563 [0.355, 0.874] mg/100g (wet weight);
