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Alepes melanoptera (Swainson, 1839)

Blackfin scad
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Native range | All suitable habitat | Point map | Year 2050
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Alepes melanoptera   AquaMaps   Data sources: GBIF OBIS
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Image of Alepes melanoptera (Blackfin scad)
Alepes melanoptera
Picture by Randall, J.E.

Classification / Names Nombres comunes | Sinónimos | Catalog of Fishes(Género, Especie) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Alepes: Greek, alepis, -idos = without scales (Ref. 45335).
More on author: Swainson.

Environment: milieu / climate zone / depth range / distribution range Ecología

marino; salobre. Tropical; 31°N - 10°S, 48°E - 129°E

Distribución Países | Áreas FAO | Ecosistemas | Ocurrencias, apariciones | Point map | Introducciones | Faunafri

Indo-Pacific.

Tamaño / Peso / Age

Maturity: Lm ?  range ? - ? cm
Max length : 25.0 cm TL macho / no sexado; (Ref. 11441)

Biología     Glosario (por ej. epibenthic)

Adults inhabit inshore waters. Feed mainly on small invertebrates, shrimps and copepods.

Life cycle and mating behavior Maturities | Reproducción | Spawnings | Egg(s) | Fecundities | Larva

Main reference Upload your references | Referencias | Coordinador : Smith-Vaniz, William F. | Colaboradores

Smith-Vaniz, W.F., 1984. Carangidae. In W. Fischer and G. Bianchi (eds.) FAO species identification sheets for fishery purposes. Western Indian Ocean fishing area 51. Vol. 1. [pag. var.]. FAO, Rome. (Ref. 3287)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 17 July 2017

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

Pesquerías: escaso valor comercial
FAO - Publication: search | FishSource |

Más información

Trophic ecology
componentes alimenticios
Diet compositions
Food consumptions
Food rations
Despredadores
Ecology
Ecología
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
Reproducción
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
Larva
Dinámica larvaria
Distribution
Países
Áreas FAO
Ecosistemas
Ocurrencias, apariciones
Introducciones
BRUVS - Videos
Anatomy
Gill areas
Cerebros
Otolitos
Physiology
Body compositions
Nutrients
Oxygen consumptions
Tipo de natación
Swimming speeds
Visual pigment(s)
Sonidos de peces
Diseases / Parasites
Toxicities (LC50s)
Genetics
Genética
Electrophoreses
Heritabilities
Human related
Aquaculture systems
Perfiles de acuicultura
Razas
Ciguatera cases
Stamps, coins, misc.
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References
Referencias

Herramientas

Special reports

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Fuentes de Internet

AFORO (otoliths) | Aquatic Commons | BHL | Cloffa | BOLDSystems | Websites from users | Check FishWatcher | CISTI | Catalog of Fishes: Género, Especie | DiscoverLife | ECOTOX | FAO - Publication: search | Faunafri | Fishipedia | Fishtrace | GenBank: genome, nucleotide | GloBI | Google Books | Google Scholar | Google | IGFA World Record | MitoFish | Bases de datos nacionales | Otolith Atlas of Taiwan Fishes | PubMed | Reef Life Survey | Socotra Atlas | Árbol de la vida | Wikipedia: Go, búsqueda | World Records Freshwater Fishing | Expediente Zoológico

Estimates based on models

Preferred temperature (Ref. 123201): 25 - 29.1, mean 28.5 °C (based on 860 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5312   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01445 (0.00856 - 0.02440), b=2.91 (2.77 - 3.05), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref. 93245).
Nivel trófico (Ref. 69278):  3.4   ±0.43 se; based on food items.
Generation time: 1.3 ( na - na) years. Estimated as median ln(3)/K based on 1 growth studies.
Resiliencia (Ref. 120179):  Alto, población duplicada en un tiempo mínimo inferior a 15 meses (K=0.8).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (17 of 100).
Price category (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 255 [148, 683] mg/100g; Iron = 2.45 [1.42, 4.75] mg/100g; Protein = 19.2 [18.0, 20.3] %; Omega3 = 0.294 [0.161, 0.567] g/100g; Selenium = 37.8 [18.6, 78.3] μg/100g; VitaminA = 25.7 [8.0, 71.5] μg/100g; Zinc = 1.66 [1.14, 2.41] mg/100g (wet weight);