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Trachinotus blochii (Lacepède, 1801)

Snubnose pompano
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Native range | All suitable habitat | Point map | Year 2050
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Trachinotus blochii   AquaMaps   Data sources: GBIF OBIS
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Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Trachinotinae
Etymology: Trachinotus: Greek, trachys, -eia, -ys = rough + Greek,noton = back (Ref. 45335).
More on author: Lacepède.

Environment: milieu / climate zone / depth range / distribution range पारिस्थितिकी

समुद्री; खारा प्रवाल-भित्ति संयुक्त; गहराई सीमा 1 - 7 m (Ref. 5439). Tropical; 31°N - 35°S, 30°E - 157°W

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | Point map | भूमिका | Faunafri

Indo-Pacific: Red Sea and East Africa (Ref. 3287) to the Marshall Islands and Samoa, north to southern Japan, south to Australia.

Length at first maturity / आकार / वज़न / Age

Maturity: Lm ?, range 58 - ? cm
Max length : 110 cm FL पुल्लिंग / अलिंग; (Ref. 1602); common length : 40.0 cm TL पुल्लिंग / अलिंग; (Ref. 3280); अधिकतम प्रकाशित वज़न: 3.4 kg (Ref. 40637)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 7; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 18 - 20; गुदा कांटा: 3; ऐनल सौफट रेज़: 16 - 18.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Juveniles inhabit sandy shorelines and shallow sandy or muddy bays near river mouths while adults move out in schools to clear seaward coral and rock reefs (Ref. 5213). Juveniles are in small schools, while adults are usually solitary (Ref. 48635). Adults feed primarily on sand mollusks and other hard-shelled invertebrates (Ref. 9710).

Life cycle and mating behavior Maturities | पुनरुत्पत्ति | Spawnings | Egg(s) | Fecundities | लार्वा

Main reference Upload your references | संदर्भ | संयोजक : Smith-Vaniz, William F. | सहयोगीयो

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

IUCN Red List Status (Ref. 130435)

  Least Concern (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Reports of ciguatera poisoning (Ref. 30911)





Human uses

मात्स्यिकी: लघु वाणिज्य; जलीयकृषि: व्यापारिक; आखेट मत्स्य: हां; जलजीवालय: सार्वजनिक लजीवालय
FAO - Aquaculture systems: production; मात्स्यिकी: landings; Publication: search | FishSource | Sea Around Us

अधिक जानकारी

Trophic ecology
खाद्य पदार्थ
Diet compositions
Food consumptions
Food rations
परभक्षी
Population dynamics
Growths
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversions
Recruitments
Abundances
Life cycle
पुनरुत्पत्ति
Maturities
Fecundities
Spawnings
Spawning aggregations
Egg(s)
Egg developments
लार्वा
लारवल गतिकी
Anatomy
Gill areas
दिमाग
Otoliths
Physiology
Body compositions
Nutrients
Oxygen consumptions
Swimming type
Swimming speeds
Visual pigment(s)
मत्स्य आवाज़े
Diseases / Parasites
Toxicities (LC50s)
Genetics
आनुवंशिकी
Electrophoreses
Heritabilities
Human related
Aquaculture systems
जलीयकृषि रूपरेखाऐ
खींच
Ciguatera cases
Stamps, coins, misc.
References
संदर्भ

साधन

Special reports

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इंटरनेट स्रोत

Estimates based on models

Preferred temperature (Ref. 123201): 24.8 - 29.3, mean 28.4 °C (based on 3759 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.02692 (0.01497 - 0.04839), b=2.81 (2.65 - 2.97), in cm total length, based on LWR estimates for this species & Genus-body shape (Ref. 93245).
Trophic level (Ref. 69278):  3.8   ±0.36 se; based on food items.
लौटाव (Ref. 120179):  माध्यम, न्यूनतम जनसंख्या दुगनी होने का समय 1.4 - 4.4 वर्ष। (Assuming tm=2-4).
Fishing Vulnerability (Ref. 59153):  High to very high vulnerability (73 of 100).
Climate Vulnerability (Ref. 125649):  Very high vulnerability (93 of 100).
Price category (Ref. 80766):   High.
Nutrients (Ref. 124155):  Calcium = 34.7 [14.6, 65.4] mg/100g; Iron = 0.575 [0.303, 1.202] mg/100g; Protein = 19.7 [17.7, 21.7] %; Omega3 = 0.0854 [, ] g/100g; Selenium = 27.9 [14.2, 59.5] μg/100g; VitaminA = 27.7 [6.5, 105.1] μg/100g; Zinc = 0.919 [0.590, 1.375] mg/100g (wet weight); based on nutrient studies.