Uraspis uraspis, Whitemouth jack : fisheries

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Uraspis uraspis (Günther, 1860)

Whitemouth jack
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Uraspis uraspis   AquaMaps   Data sources: GBIF OBIS
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Image of Uraspis uraspis (Whitemouth jack)
Uraspis uraspis
Photo de Hermosa, Jr., G.V.

Classification / Names Noms communs | Synonymes | Catalog of Fishes(Genre, Espèce) | ITIS | CoL | WoRMS | Cloffa

> Carangiformes (Jacks) > Carangidae (Jacks and pompanos) > Caranginae
Etymology: Uraspis: Greek, oura = tail + Greek, aspis = shield (Ref. 45335).
More on author: Günther.

Environment: milieu / climate zone / profondeur / distribution range Écologie

marin récifal; profondeur 20 - 140 m (Ref. 58302). Deep-water; 30°N - 36°S, 22°E - 154°W

Distribution Pays | Zones FAO | Écosystèmes | Occurrences | Carte par point | Introductions | Faunafri

Indo-West Pacific: Red Sea and the Persian Gulf eastward to Sri Lanka; then from India to the Philippines and Oahu, Hawaii, north to the Ryukyu Islands (Ref. 559), south to northern Australia. Recently recorded from Reunion (Ref. 53568).

Taille / Poids / Âge

Maturité: Lm ?  range ? - ? cm
Max length : 28.0 cm FL mâle / non sexé; (Ref. 3287)

Biologie     Glossaire (ex. epibenthic)

Adults occur in the continental shelf (Ref. 7300). They form schools in depths from 50 to at least 130 m. They feed on epibenthic crustaceans and cephalopods (Ref. 37816). Maximum depth reported taken from Ref. 9773.

Life cycle and mating behavior Maturité | Reproduction | Frai | Œufs | Fécondité | Larves

Référence principale Upload your references | Références | Coordinateur : Smith-Vaniz, William F. | Collaborateurs

Paxton, J.R., D.F. Hoese, G.R. Allen and J.E. Hanley, 1989. Pisces. Petromyzontidae to Carangidae. Zoological Catalogue of Australia, Vol. 7. Australian Government Publishing Service, Canberra, 665 p. (Ref. 7300)

Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-1)

  Préoccupation mineure (LC) ; Date assessed: 09 March 2015

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Menace pour l'homme

  Harmless





Utilisations par l'homme

Pêcheries: intérêt commercial mineur
FAO - Publication: search | FishSource | Sea Around Us

Plus d'informations

Écologie trophique
Food items (preys)
Composition du régime alimentaire
Consommation alimentaire
Food rations
Prédateurs
Écologie
Écologie
Home ranges
Population dynamics
Paramètres de croissance
Max. ages / sizes
Length-weight rel.
Length-length rel.
Fréquences de longueurs
Mass conversion
Recrutement
Abondance
Life cycle
Reproduction
Maturité
Maturity/Gills rel.
Fécondité
Frai
Spawning aggregations
Œufs
Développement de l'œuf
Larves
Dynamique des populations larvaires
Distribution
Pays
Zones FAO
Écosystèmes
Occurrences
Introductions
BRUVS - Videos
Anatomy
Surface branchiale
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Otolith
Physiology
Body composition
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Consommation d'oxygène
Type de nage
Vitesse de nage
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Génétique
génôme
Génétique
Heterozygosity
Héritabilité
Human related
Aquaculture systems
Profils d'aquaculture
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Stamps, coins, misc.
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Sources Internet

Estimates based on models

Preferred temperature (Réf. 123201): 22.9 - 28.3, mean 27.2 °C (based on 781 cells).
Phylogenetic diversity index (Réf. 82804):  PD50 = 0.6250   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01122 (0.00514 - 0.02450), b=3.04 (2.87 - 3.21), in cm total length, based on all LWR estimates for this body shape (Ref. 93245).
Niveau trophique (Réf. 69278):  4.1   ±0.48 se; based on food items.
Résilience (Réf. 120179):  Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (21 of 100). 🛈
Catégorie de prix (Ref. 80766):   Medium.
Nutrients (Ref. 124155):  Calcium = 20.5 [7.1, 43.7] mg/100g; Iron = 0.367 [0.166, 0.851] mg/100g; Protein = 19.4 [18.1, 20.8] %; Omega3 = 0.265 [0.135, 0.536] g/100g; Selenium = 7.71 [2.75, 19.87] μg/100g; VitaminA = 39.1 [6.5, 225.6] μg/100g; Zinc = 0.427 [0.265, 0.679] mg/100g (wet weight);