>
Perciformes/Cottoidei (Sculpins) >
Agonidae (Poachers) > Bothragoninae
Etymology: Bothragonus: Greek, bostrykos = cure of lack of hair + Greek, gono = birth (Ref. 45335).
Environment: milieu / climate zone / تغييرات عمق / distribution range
بوم شناسي
دريايي نزديك كف زي; تغييرات عمق 0 - 100 m (Ref. 56557). Temperate
Northwest Pacific: Hokkaido and Habomai islands in Japan and from Peter the Great Bay.
Size / Weight / سن
بلوغ: Lm ? range ? - ? cm
Max length : 7.0 cm TL جنس نر / بدون خواص جنسي; (Ref. 56557)
توصيف مختصر
كليدهاي شناسايي | ريخت شناسي | ريخت ستجي بوسيله انداره گيري
خارهاي باله پشتي (کل) : 2 - 4; شعاع نرم باله پشتي (کل) : 4 - 5; خارهاي باله مخرجي: 0; شعاع نرم باله مخرجي: 6. Snout round, with a rostral plate on its anterior tip. Barbels 2 on posterior tip of lower jaw. Branchial membranes fused with isthmus.
Body shape (shape guide): elongated; Cross section: circular.
Life cycle and mating behavior
بلوغ | تولید مثل | تخم ریزی | تخم ها | Fecundity | توزاد ( لارو)
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
وضعيت در فهرست قرمز IUCN (Ref. 130435: Version 2025-1)
خطر برای انسان ها
Harmless
استفاده انسانی
ابزارها
گزارش های ويژه
بارگيری XML
منابع اينترنتي
Estimates based on models
Preferred temperature (مرجع
123201): 4.2 - 16.8, mean 11.5 °C (based on 52 cells).
Phylogenetic diversity index (مرجع
82804): PD
50 = 0.7500 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00389 (0.00180 - 0.00842), b=3.12 (2.94 - 3.30), in cm total length, based on all LWR estimates for this body shape (Ref.
93245).
Trophic level (مرجع
69278): 3.2 ±0.1 se; based on size and trophs of closest relatives
جهندگی (مرجع
120179): زياد, كمينه زمان لازم براي دو برابر شدن جمعيت ، كمتر از 15 ماه (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
🛈
Nutrients (Ref.
124155): Calcium = 166 [79, 403] mg/100g; Iron = 0.636 [0.300, 1.283] mg/100g; Protein = 16.7 [15.2, 18.1] %; Omega3 = 0.742 [0.287, 2.160] g/100g; Selenium = 11.6 [4.8, 30.6] μg/100g; VitaminA = 27.1 [6.7, 102.9] μg/100g; Zinc = 1.07 [0.71, 1.63] mg/100g (wet weight);
