Environment: milieu / climate zone / intervalo de profundidade / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 1 - 100 m (Ref. 9710). Tropical; 38°N - 33°S
Western Atlantic: Virginia, USA and northern Gulf of Mexico to Brazil; not occurring in Bermuda.
Tamanho / Peso / Idade
Maturidade: Lm ?  range ? - ? cm
Max length : 35.0 cm TL macho/indeterminado; (Ref. 26340); common length : 20.0 cm TL macho/indeterminado; (Ref. 5217)
Espinhos dorsais (total) : 12; Raios dorsais moles (total) : 9; Espinhos anais: 3; Raios anais moles: 5. Occipital pit present; two spines on part of preorbital overlapping maxillary; supplemental preopercular spine present; dark brown spots on inner part of pectoral fin (Ref. 13608).
Body shape (shape guide): fusiform / normal.
Commonly found in bays, harbors, and on the continental shelf. Inhabits soft bottoms. Traded as an aquarium fish at Ceará, Brazil (Ref. 49392).
Life cycle and mating behavior
Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas
Robins, C.R. and G.C. Ray, 1986. A field guide to Atlantic coast fishes of North America. Houghton Mifflin Company, Boston, U.S.A. 354 p. (Ref. 7251)
Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)
Ameaça para o homem
Venomous
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 21.8 - 27.9, mean 25.5 °C (based on 528 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01318 (0.00635 - 0.02739), b=3.02 (2.85 - 3.19), in cm total length, based on LWR estimates for this Genus-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.8 ±0.4 se; based on diet studies.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (25 of 100).
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Nutrients (Ref.
124155): Calcium = 45.5 [23.3, 98.5] mg/100g; Iron = 0.542 [0.289, 1.536] mg/100g; Protein = 18.6 [16.9, 20.2] %; Omega3 = 0.215 [0.098, 0.569] g/100g; Selenium = 36.2 [19.8, 87.1] μg/100g; VitaminA = 114 [40, 307] μg/100g; Zinc = 1.2 [0.8, 1.7] mg/100g (wet weight);