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Eupercaria/misc (Various families in series Eupercaria) >
Labridae (Wrasses) > Pseudolabrinae
Etymology: Austrolabrus: Composed from Austro = the south + Greek, labros = furious (Ref. 45335); maculatus: From the Latin 'macula' meaning spot, referring to the dark spots on the body.
More on author: Macleay.
Environnement : milieu / zone climatique / profondeur / gamme de distribution
Écologie
marin récifal; profondeur 10 - 40 m (Ref. 26203). Temperate
Eastern Indian Ocean: southern Australia, from Western Australia to New South Wales.
Taille / Poids / Âge
Maturité: Lm ?  range ? - ? cm
Max length : 12.6 cm SL mâle / non sexé; (Ref. 26203)
Adults occur inshore (Ref. 75154). Oviparous, distinct pairing during breeding (Ref. 205).
Cycle de vie et comportement reproducteur
Maturité | Reproduction | Frai | Œufs | Fécondité | Larves
Oviparous, distinct pairing during breeding (Ref. 205).
Russell, B.C., 1988. Revision of the labrid fish genus Pseudolabrus and allied genera. Rec. Aust. Mus. (Suppl. 9):1-72. (Ref. 26203)
Statut dans la liste rouge de l'IUCN (Ref. 130435: Version 2025-2 (Global))
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
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Sources Internet
Estimations basées sur des modèles
Température préférée (Réf.
123201): 15.3 - 22.6, mean 17.7 °C (based on 80 cells).
Indice de diversité phylogénétique (Réf.
82804): PD
50 = 1.0000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01778 (0.00686 - 0.04609), b=3.02 (2.79 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Niveau trophique (Réf.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Résilience (Réf.
120179): Haut, temps minimum de doublement de population inférieur à 15 mois (Preliminary K or Fecundity.).
Vulnérabilité de la pêche (Ref.
59153): Low vulnerability (10 of 100).
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Nutriments (Ref.
124155): Calcium = 31.3 [12.7, 58.7] mg/100g; Iron = 0.248 [0.116, 0.561] mg/100g; Protein = 18.3 [15.5, 20.6] %; Omega3 = 0.334 [0.161, 0.694] g/100g; Selenium = 5.44 [2.27, 13.30] μg/100g; VitaminA = 72.9 [14.6, 494.1] μg/100g; Zinc = 0.739 [0.440, 1.450] mg/100g (wet weight);