Taeniurops meyeni, Round ribbontail ray : fisheries, gamefish

You can sponsor this page

Taeniurops meyeni (Müller & Henle, 1841)

Round ribbontail ray
Add your observation in Fish Watcher
Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Taeniurops meyeni   AquaMaps   Data sources: GBIF OBIS
Upload your photos and videos
Immagini | Videos | Google image
Image of Taeniurops meyeni (Round ribbontail ray)
Taeniurops meyeni
Picture by Tomeno, V.

Classification / Names Nomi Comuni | Sinonimi | Catalog of Fishes(Genere, Specie) | ITIS | CoL | WoRMS | Cloffa

Elasmobranchi (squali e razze) (sharks and rays) > Myliobatiformes (Stingrays) > Dasyatidae (Stingrays) > Dasyatinae
Etymology: Taeniurops: From feminine Latin noun, 'taenia' = ribbon or band, ancient Greek 'oura' = tail, referring to fin fold underneath tail and Greek 'ops' = appearance; originally proposed as a subgenus of Taeniura (Richard Bajol, pers. Comm. 06/16)meyeni: Named for Franz Julius Ferdinand Meyen (1804-1840), physician and botanist (R. Bajol, pers.comm. 06/16).
Eponymy: Dr Franz Julius Ferdinand Meyen (1804–1840) was a German surgeon, a botanist and collector who was a Professor in Berlin. [...] (Ref. 128868), visit book page.
More on authors: Müller & Henle.

Issue
More widely known as Taeniura melanospila Bleeker 1853, a junior synonym based on the description of a juvenile specimen.

Environment: milieu / climate zone / distribuzione batimetrica / distribution range Ecologia

marino associati a barriera corallina; distribuzione batimetrica 1 - 500 m (Ref. 37816), usually 20 - 60 m (Ref. 30573). Tropical; 41°N - 36°S, 25°E - 77°W

Distribuzione Stati | Aree FAO | Ecosystems | Presenze | Mappa dei ritrovamenti | Introduzioni | Faunafri

Indo-West Pacific: Persian Gulf (Ref. 68964), Red Sea and East Africa to southern Japan, Micronesia, tropical Australia and Lord Howe Island. Eastern Pacific: known only from oceanic islands (Cocos and the Galapagos) but because of sheer number, individuals may colonize the Central America mainland (Ref. 28023).

Length at first maturity / Size / Peso / Age

Maturità: Lm 105.0, range 100 - 110 cm
Max length : 330 cm TL maschio/sesso non determinato; (Ref. 30573); peso massimo pubblicato: 150.0 kg (Ref. 11228)

Short description Chiavi di identificazione | Morfologia | Morfometria

A large stingray with a circular disc, no thorns, a black and white mottled upper surface, and a deep and prominent ventral skin fold that extends to the tail tip (Ref. 6871).
Body shape (shape guide): other.

Biologia     Glossario (es. epibenthic)

Occurs in a wide range of habitats, from shallow lagoons to outer reef slopes (Ref. 1602). Feeds on bottom fish, bivalves, crabs and shrimp (Ref. 5578). Ovoviviparous (Ref. 50449). Smallest free-swimming specimen recorded was 33 cm WD. Caught commonly by demersal tangle net fisheries, and occasionally by longline and bottom trawl fisheries. Utilized for its meat and cartilage (Ref.58048). Found singly or in aggregates and usually with jacks and cobia swimming near them (Ref. 12951). Not normally aggressive, but it has been responsible for at least one human fatality. Sought by surf and ski boat anglers in southern Africa, but usually released unharmed (Ref. 5578). Longevity record for a specimen in an aquarium is 81 days (Ref. 12951). May reach disc width in excess of 3 m (Ref. 28023).

Life cycle and mating behavior Maturità | Riproduzione | Deposizione | Uova | Fecundity | Larve

Exhibit ovoviparity (aplacental viviparity), with embryos feeding initially on yolk, then receiving additional nourishment from the mother by indirect absorption of uterine fluid enriched with mucus, fat or protein through specialised structures (Ref. 50449). Distinct pairing with embrace (Ref. 205). With up to 7 in a litter (Ref. 6871, 12951).

Main reference Upload your references | Bibliografia | Coordinatore : McEachran, John | Collaboratori

Last, P.R. and J.D. Stevens, 1994. Sharks and rays of Australia. CSIRO, Australia. 513 p. (Ref. 6871)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Vulnerable (VU) (A2cd); Date assessed: 24 July 2023

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Venomous (Ref. 6871)





Human uses

Pesca: commerciale; Pesce da pesca sportiva: si
FAO - Publication: search | FishSource | Sea Around Us

Informazioni ulteriori

Trophic ecology
Food items (preys)
Alimentazione
Consumo di cibo
Food rations
Predatori
Ecologia
Ecologia
Home ranges
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
Reclutamento
Abbondanza
Life cycle
Riproduzione
Maturità
Maturity/Gills rel.
Fecundity
Deposizione
Spawning aggregations
Uova
Egg development
Larve
Dinamica popolazioni larvali
Distribuzione
Stati
Aree FAO
Ecosystems
Presenze
Introduzioni
BRUVS - Videos
Anatomy
Area branchiale
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genetica
Genome
Genetica
Heterozygosity
Ereditarietà
Human related
Aquaculture systems
Profili di acquacoltura
Varietà
Ciguatera cases
Stamps, coins, misc.
Outreach
Collaboratori
Bibliografia
Bibliografia

Strumenti

Special reports

Download XML

Fonti Internet

Estimates based on models

Preferred temperature (Fonte Biblio. 123201): 23.3 - 29.1, mean 28 °C (based on 1102 cells).
Phylogenetic diversity index (Fonte Biblio. 82804):  PD50 = 0.7500   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00468 (0.00195 - 0.01123), b=3.12 (2.92 - 3.32), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Trophic level (Fonte Biblio. 69278):  4.2   ±0.69 se; based on food items.
Resilienza (Fonte Biblio. 120179):  Molto basso, tempo minimo di raddoppiamento della popolazione più di 14 anni (Fec=7).
Fishing Vulnerability (Ref. 59153):  Very high vulnerability (90 of 100). 🛈
Price category (Ref. 80766):   Low.
Nutrients (Ref. 124155):  Calcium = 5.36 [1.38, 23.00] mg/100g; Iron = 0.325 [0.076, 0.884] mg/100g; Protein = 22.9 [20.0, 26.0] %; Omega3 = 0.111 [0.033, 0.353] g/100g; Selenium = 57.9 [17.0, 165.9] μg/100g; VitaminA = 23.7 [8.9, 66.7] μg/100g; Zinc = 0.511 [0.249, 1.019] mg/100g (wet weight);