分類 / Names
共通名の | 類義語 | Catalog of Fishes(部類, 種) | ITIS | CoL | WoRMS | Cloffa
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 1 - 90 m (Ref. 37816), usually 15 - 30 m (Ref. 9680). Tropical; 30°N - 30°S
Indo-Pacific: East Africa to the Society Islands, north to southern Japan, south to New South Wales. Not present in Hawaii (Ref. 9680). Southeast Atlantic: southeast coast of South Africa (Ref. 4423).
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 65.0 cm TL オス/雌雄の選別がない; (Ref. 9710)
背面の脊椎 (合計) : 0; 背鰭 (合計) : 14 - 16; 肛門の骨: 0; 臀鰭: 14 - 16. Spines short (Ref. 1602). Several yellow-edged dark blotches on body (Ref. 559). D. liturosus differs from D. hystrix by its shorter spines and color (Ref. 37816).
Inhabits reef edges and slopes (Ref. 6113, 48637). Hides in caves and ledges during the day and forages at night (Ref. 9680). Also found below plate-corals during the day and often deep, ranging to at least 40 meters depth. Juveniles occur in lagoons and estuaries (Ref. 48637). Solitary. Feeds on crustaceans and mollusks. Not usually marketed (Ref. 9680).
Life cycle and mating behavior
Maturities | 繁殖 | Spawnings | Egg(s) | Fecundities | 幼生
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
人間に対する脅威
Reports of ciguatera poisoning (Ref. 30303)
Human uses
水産業: 少数商業の; 水族館・水槽: 商業
用具
特記事項
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 24.7 - 29.1, mean 28.1 °C (based on 798 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5313 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.04786 (0.01967 - 0.11644), b=2.82 (2.61 - 3.03), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
栄養段階 (Ref.
69278): 3.5 ±0.37 se; based on food items.
回復力 (Ref.
120179): 手段, 1.4年~4.4年の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate to high vulnerability (46 of 100).
Nutrients (Ref.
124155): Calcium = 30.1 [13.0, 71.5] mg/100g; Iron = 0.568 [0.289, 1.262] mg/100g; Protein = 18.5 [16.3, 20.6] %; Omega3 = 0.109 [0.055, 0.204] g/100g; Selenium = 52.1 [26.5, 109.5] μg/100g; VitaminA = 30.1 [8.7, 111.5] μg/100g; Zinc = 0.869 [0.589, 1.298] mg/100g (wet weight);