Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas associadas(os) a recifes; intervalo de profundidade 10 - 120 m (Ref. 92840). Tropical; 7°N - 8°S, 85°W - 75°W
Eastern Pacific: Colombia to northern Peru.
Tamanho / Peso / Idade
Maturity: Lm ? range ? - ? cm
Max length : 14.0 cm SL macho/indeterminado; (Ref. 92840)
Descrição suscinta
Chaves de identificação | Morfologia | Morfometria
Distinguished by the following characteristics: laterally compressed head and body; large mouth and very oblique; completely scaled body with ctenoid scales; first dorsal with VII spines; pelvic fins fused forming a disc; caudal fin lanceolate (Ref. 92840).
Inhabits muddy bottoms at depths ranging from 10-120 meters (Ref. 92840).
Ciclo de vida ou comportamento de acasalamento
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Hoese, D.F., 1995. Gobiidae. Gobios, chanquetes y guasetas. p. 1129-1135. In W. Fischer, F. Krupp, W. Schneider, C. Sommer, K.E. Carpenter and V. Niem (eds.) Guia FAO para Identification de Especies para lo Fines de la Pesca. Pacifico Centro-Oriental. 3 Vols. FAO, Rome. (Ref. 9304)
Status na Lista Vermelha da UICN (Ref. 130435)
Ameaça para os humanos
Harmless
Uso pelos humanos
Pescarias: espécies comerciais
Ferramentas
Relatórios especiais
Baixar XML
Fontes da internet
Estimates based on models
Preferred temperature (Ref.
123201): 18.5 - 25.4, mean 24.5 °C (based on 6 cells).
Índice de diversidade filogenética (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01023 (0.00477 - 0.02194), b=3.02 (2.84 - 3.20), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.4 ±0.4 se; based on size and trophs of closest relatives
Resiliência (Ref.
120179): Elevada, tempo mínimo de duplicação da população menor que 15 meses (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 81.5 [44.8, 152.4] mg/100g; Iron = 0.7 [0.4, 1.2] mg/100g; Protein = 18.4 [16.4, 20.0] %; Omega3 = 0.163 [0.075, 0.266] g/100g; Selenium = 30.1 [17.3, 56.5] μg/100g; VitaminA = 124 [35, 367] μg/100g; Zinc = 1.66 [1.14, 2.41] mg/100g (wet weight);
