Hydrolagus colliei, Spotted ratfish : gamefish, aquarium

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Hydrolagus colliei (Lay & Bennett, 1839)

Spotted ratfish
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Native range | All suitable habitat | Point map | Year 2050
This map was computer-generated and has not yet been reviewed.
Hydrolagus colliei   AquaMaps   Data sources: GBIF OBIS
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Classificação / Names Nomes comuns | Sinónimos | Catalog of Fishes(Género, Espécies) | ITIS | CoL | WoRMS | Cloffa

Holocephali (quimeras) (chimaeras) > Chimaeriformes (Chimaeras) > Chimaeridae (Shortnose chimaeras or ratfishes)
Etymology: Hydrolagus: hydro-, combining form of hydor (Gr.), water; lagos (Gr.), hare, i.e., “water rabbit,” probably referring to three pairs of tooth plates, which tend to protrude from the mouth like a rabbit’s incisors (See ETYFish)colliei: In honor of Alexander Collie (1793‒1835), Scottish surgeon-naturalist aboard HMS Blossom, from which holotype was collected; his notes formed the basis of Lay & Bennett’s description (See ETYFish).
Eponymy: Lieutenant Dr Alexander Collie (1793–1835) was the naval surgeon and naturalist on an expedition (1825–1828) led by Captain Frederick Beechey on ‘HMS Blossom’. [...] (Ref. 128868), visit book page.
More on authors: Lay & Bennett.

Environment: milieu / climate zone / intervalo de profundidade / distribution range Ecologia

marinhas batidemersal; intervalo de profundidade 0 - 913 m (Ref. 6793), usually 50 - 400 m (Ref. 43939). Temperate; 59°N - 8°N, 141°W - 83°W

Distribuição Países | Áreas FAO | Ecossistemas | Ocorrências | Mapa dos pontos | Introduções | Faunafri

Northeastern Pacific: west coast of North America from southwestern Alaska to Baja California, Mexico, including the Gulf of California, and Costa Rica.

Length at first maturity / Tamanho / Peso / Idade

Maturidade: Lm ?, range 19 - ? cm
Max length : 100.0 cm TL macho/indeterminado; (Ref. 96339)

Descrição breve Chaves de identificação | Morfologia | Morfometria

This species is distinguished by the following characters: short and bluntly rounded snout; oral and preopercular lateral line canals not sharing a short common branch from the infraorbital canal; anterior edge of dorsal-fin spine non-serrated; anterior and posterior regions of second dorsal-fin considerably taller than the middle region; pectoral fins when depressed do not reach beyond to origin of pelvic fins; no anal fin; caudal-fin axis horizontal with the fin nearly symmetrical, epaxial and hypaxial lobes equal sized; coloration brown or reddish brown with small white spots on head and trunk (Ref. 97389).
Body shape (shape guide): elongated; Cross section: angular.

Biologia     Glossário (ex. epibenthic)

Found near the bottom, from close inshore to about 913 m (Ref. 2850). Abundant in cold waters at moderate depths. Feed on mollusks, crustaceans and fishes (Ref. 37955); also echinoderms and worms (Ref. 28499). The spine can be dangerous and cause a painful wound (Ref. 2850). Fishers are reputed to fear the jaws of the ratfish more than they do the dorsal spine. Its flesh is edible but bland and leaves an unpleasant aftertaste (Ref. 28499). The liver was used as a source of machine oil (Ref. 28499).

Life cycle and mating behavior Maturidade | Reprodução | Desova | Ovos | Fecundidade | Larvas

Distinct pairing during copulation (Ref. 205). The female extrudes two eggs at a time (each contained in a capsule) and may take up to 30 hours to extrude all her egg cases, which then hang from her body on a long filament for another 4 to 6 days. The egg cases end up planted vertically in the mud or just lying with filaments entangled on the bottom. Females extruding egss can be found year-round (Ref. 28499).

Referência principal Upload your references | Referências | Coordenador | Colaboradores

Allen, M.J. and G.B. Smith, 1988. Atlas and zoogeography of common fishes in the Bering Sea and northeastern Pacific. NOAA Tech. Rep. NMFS 66, 151 p. (Ref. 6793)

Categoria na Lista Vermelha da IUCN (Ref. 130435: Version 2025-1)

  Preocupação menor (LC) ; Date assessed: 04 May 2024

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Ameaça para o homem

  Traumatogenic (Ref. 4690)





Utilização humana

Pescarias: sem interesse; peixe desportivo: sim; Aquário: Aquários públicos
FAO - pescarias: landings; Publication: search | FishSource | Sea Around Us

Mais informação

Ecologia Trófica
Food items (preys)
Composição da dieta
Consumo alimentar
Food rations
Predadores
Ecologia
Ecologia
Home ranges
Population dynamics
Parâmetros de crescimento
Max. ages / sizes
Length-weight rel.
Length-length rel.
Frequência de comprimento
Mass conversion
Recrutamento
Abundância
Life cycle
Reprodução
Maturidade
Maturity/Gills rel.
Fecundidade
Desova
Spawning aggregations
Ovos
Desenvolvimento dos ovos
Larvas
Dinâmica larvar
Distribuição
Países
Áreas FAO
Ecossistemas
Ocorrências
Introduções
BRUVS - Videos
Anatomy
Área branquial
Brain
Otolith
Physiology
Body composition
Nutrients
Consumo de oxigénio
Tipo de natação
Velocidade de natação
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
Genética
genoma
Genética
Heterozygosity
Hereditariedade
Human related
Aquaculture systems
Perfis para aquacultura
Estirpes
Ciguatera cases
Stamps, coins, misc.
Outreach
Colaboradores
Referências
Referências

Ferramentas

Relatórios especiais

Descarregue XML

Fontes da internet

Estimates based on models

Preferred temperature (Ref. 123201): 5.1 - 9.7, mean 7.5 °C (based on 115 cells).
Phylogenetic diversity index (Ref. 82804):  PD50 = 0.5000   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00331 (0.00137 - 0.00798), b=3.07 (2.86 - 3.28), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref. 93245).
Nível Trófico (Ref. 69278):  3.7   ±0.54 se; based on food items.
Generation time: 5.6 ( na - na) years. Estimated as median ln(3)/K based on 2 growth studies.
Resiliência (Ref. 120179):  Baixo, tempo mínimo de duplicação da população 4,5 - 14 anos (K=0.2-0.22; Fec=2).
Fishing Vulnerability (Ref. 59153):  Moderate to high vulnerability (50 of 100). 🛈
Climate Vulnerability (Ref. 125649):  Moderate to high vulnerability (47 of 100). 🛈
Nutrients (Ref. 124155):  Calcium = 14.2 [4.5, 42.2] mg/100g; Iron = 0.301 [0.111, 1.177] mg/100g; Protein = 16.7 [11.1, 19.8] %; Omega3 = 0.508 [0.213, 1.200] g/100g; Selenium = 20.8 [4.5, 56.4] μg/100g; VitaminA = 7.5 [2.3, 24.5] μg/100g; Zinc = 0.38 [0.19, 0.70] mg/100g (wet weight);