分類 / Names
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Anguilliformes (Eels and morays) >
Muraenidae (Moray eels) > Uropterygiinae
Etymology: Anarchias: Greek, anarchia, -as = without a chief, lack of authority (Ref. 45335).
Environment: milieu / climate zone / depth range / distribution range
生態学
海 関連する礁; 深さの範囲 0 - 200 m (Ref. 5951). Tropical; 43°N - 24°S, 97°W - 9°E
Western Atlantic: Bermuda and southern Florida, USA (Ref. 7251) to southern Brazil (Ref. 26938). Eastern Atlantic: known only from Annobon Island, but likely to be present on other offshore islands in the Bay of Biafra (Ref. 4450). Northwest Atlantic: Canada (Ref. 5951).
サイズ / 重さ / 年齢
Maturity: Lm ?  range ? - ? cm
Max length : 20.0 cm TL オス/雌雄の選別がない; (Ref. 4450)
簡単な記述
形態学 | 形態計測学
Small, varies from uniformly dark brown to blotched. Irregular pattern of pale marks on lower side of head and chin (Ref. 26938).
Occurs on shallow, poorly developed coral reefs to deep rocky slopes (Ref. 7251).
Life cycle and mating behavior
成熟 | 繁殖 | 放精 | 卵 | 生産力 | 幼生
Robins, C.R., R.M. Bailey, C.E. Bond, J.R. Brooker, E.A. Lachner, R.N. Lea and W.B. Scott, 1991. Common and scientific names of fishes from the United States and Canada. Am. Fish. Soc. Spec. Publ. (20):183 p. (Ref. 3814)
Human uses
より多くの情報
Age/Size成長体長-重さLength-length体長組成形態計測学形態学幼生幼生の動力補充豊度BRUVS
参考文献水産養殖水産養殖の紹介緊張遺伝子の対立遺伝子頻度遺伝病気行列NutrientsMass conversion
協力者画像Stamps, Coins Misc.音シガテラ(食中毒の名前)速度泳ぐ 型式カマOtoliths脳視覚
用具
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インターネットの情報源
Estimates based on models
Preferred temperature (Ref.
123201): 20 - 27.5, mean 24.8 °C (based on 196 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5005 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00069 (0.00033 - 0.00144), b=3.12 (2.93 - 3.31), in cm total length, based on LWR estimates for this Subfamily-BS (Ref.
93245).
栄養段階 (Ref.
69278): 3.4 ±0.5 se; based on size and trophs of closest relatives
回復力 (Ref.
120179): 高い, 15か月以下の倍増期間の最小個体群 (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low vulnerability (10 of 100).
Nutrients (Ref.
124155): Calcium = 70.9 [39.1, 148.9] mg/100g ; Iron = 0.63 [0.37, 1.20] mg/100g ; Protein = 18.5 [16.2, 21.1] % ; Omega3 = 0.162 [0.070, 0.501] g/100g ; Selenium = 41.3 [21.3, 91.0] μg/100g ; VitaminA = 111 [31, 369] μg/100g ; Zinc = 1.24 [0.85, 1.76] mg/100g (wet weight);