Environment: milieu / climate zone / depth range / distribution range
Ecologia
marinhas bentopelágico. Temperate; 36°N - 21°N, 121°E - 143°E
Northwest Pacific: Japan and the East China Sea.
Tamanho / Peso / Idade
Maturity: Lm ?  range ? - ? cm
Max length : 75.0 cm SL macho/indeterminado; (Ref. 559)
Descrição breve
Chaves de identificação | Morfologia | Morfometria
Espinhos dorsais (total) : 11; Raios dorsais moles (total) : 26 - 31; Espinhos anais: 2; Raios anais moles: 7; Vértebras: 23. Body whitish when fresh. Oblique rows of dark dots above lateral line. Length of longest gill raker usually 12 or less (mostly 10) in HL (Ref. 41299).
Commercially cultured in Japan. Widespread in sandy and muddy places (Ref. 9137).
Life cycle and mating behavior
Maturities | Reprodução | Spawnings | Egg(s) | Fecundities | Larvas
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
Categoria na Lista Vermelha da IUCN (Ref. 130435)
Ameaça para o homem
Harmless
Utilização humana
Pescarias: espécies comerciais; Aquário: Espécies comerciais
Ferramentas
Relatórios especiais
Descarregue XML
Fontes da internet
Estimates based on models
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5010 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.00851 (0.00413 - 0.01752), b=3.08 (2.91 - 3.25), in cm total length, based on LWR estimates for this (Sub)family-body shape (Ref.
93245).
Nível Trófico (Ref.
69278): 3.5 ±0.37 se; based on food items.
Resiliência (Ref.
120179): Médio, tempo mínimo de duplicação da população 1,4 - 4,4 anos (Assuming tm=2-4).
Fishing Vulnerability (Ref.
59153): High vulnerability (57 of 100).
Climate Vulnerability (Ref.
125649): Very high vulnerability (93 of 100).
Nutrients (Ref.
124155): Calcium = 21.7 [11.5, 39.5] mg/100g; Iron = 0.249 [0.123, 0.440] mg/100g; Protein = 18.6 [17.3, 19.8] %; Omega3 = 0.477 [0.232, 0.891] g/100g; Selenium = 14.5 [7.4, 29.4] μg/100g; VitaminA = 16.8 [4.6, 63.8] μg/100g; Zinc = 0.532 [0.380, 0.778] mg/100g (wet weight);