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Eupercaria/misc (Various families in series Eupercaria) >
Scaridae (Parrotfishes) > Scarinae
Etymology: Chlorurus: Greek, chloros = green + Greek oura = tail (Ref. 45335).
More on author: Snyder.
Environment: milieu / climate zone / depth range / distribution range
Écologie
marin récifal; profondeur 2 - 20 m (Ref. 90102). Tropical; 30°N - 9°S, 102°E - 163°E
Western Pacific: Philippines, Java (Indonesia), Ryukyu Islands, and Palau.
Taille / Poids / Âge
Maturity: Lm ?  range ? - ? cm
Max length : 40.0 cm TL mâle / non sexé; (Ref. 48636)
Description synthétique
Clés d'identification | Morphologie | Morphométrie
Épines dorsales (Total) : 9; Rayons mous dorsaux (Total) : 10; Épines anales: 3; Rayons mous anaux: 9. Males are easily recognized by the bright orange patch. Females are similar to males but lack orange (Ref. 48636).
Inhabits channel and lagoon reef slopes, in coral-rich areas (Ref. 9710). Occurs singly (Ref. 9710).
Life cycle and mating behavior
Maturities | Reproduction | Spawnings | Egg(s) | Fecundities | Larves
Myers, R.F., 1991. Micronesian reef fishes. Second Ed. Coral Graphics, Barrigada, Guam. 298 p. (Ref. 1602)
Statut dans la liste rouge de l'IUCN (Ref. 130435)
Menace pour l'homme
Harmless
Utilisations par l'homme
Outils
Articles particuliers
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Sources Internet
Estimates based on models
Preferred temperature (Ref.
123201): 25.4 - 29.3, mean 28.8 °C (based on 1301 cells).
Phylogenetic diversity index (Ref.
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01514 (0.00830 - 0.02759), b=3.17 (3.00 - 3.34), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
Niveau trophique (Ref.
69278): 2.0 ±0.0 se; based on diet studies.
Résilience (Ref.
120179): Milieu, temps minimum de doublement de population : 1,4 à 4,4 années (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Low to moderate vulnerability (30 of 100).
Nutrients (Ref.
124155): Calcium = 41 [13, 126] mg/100g; Iron = 0.573 [0.218, 1.496] mg/100g; Protein = 18.1 [16.0, 20.0] %; Omega3 = 0.0559 [, ] g/100g; Selenium = 37 [11, 121] μg/100g; VitaminA = 47.9 [12.0, 185.2] μg/100g; Zinc = 2.25 [1.00, 4.17] mg/100g (wet weight);