Environment: milieu / climate zone / ລະດັບຄວາມເລິກ / distribution range
ນິເວດວິທະຍາ
ສັດທະເລ ກ່ຽວກັນຫີນ; ປາທີ່ມີການເຄື່ອນຍ້າຍໃນສະເພາະມາະຫາສະມຸດ (Ref. 51243); ລະດັບຄວາມເລິກ 50 - 110 m (Ref. 126482). Tropical; 10°C - 28°C (Ref. 126482)
Northwest Pacific: Hokkaido, Japan to the Ryukyu Islands. Also known from the East and South China seas.
Length at first maturity / ຂະໜາດ / ນ້ຳໜັກ / Age
ການຈະເລີນເຕັມໄວ: Lm 25.9, range 21 - ? cm
Max length : 37.4 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 123681); common length : 17.5 cm TL ຕົວຜູ້/ບໍ່ມີເພດ; (Ref. 56557)
Commercially cultured in Japan. Juveniles associate with drifting seaweed. Plankton feeder (Ref. 12114, 12115).
Life cycle and mating behavior
ການຈະເລີນເຕັມໄວ | ການສືບພັນ | ການວາງໄຂ່ | ໄຂ່ | ຄວາມດົກຂອງໄຂ່ປາ | ຕົວອ່ອນ
Masuda, H., K. Amaoka, C. Araga, T. Uyeno and T. Yoshino, 1984. The fishes of the Japanese Archipelago. Vol. 1. Tokai University Press, Tokyo, Japan. 437 p. (text). (Ref. 559)
IUCN Red List Status (Ref. 130435: Version 2025-1)
Threat to humans
Harmless
Human uses
ການປະມົງ: bycatch
ເຄື່ອງມື
Special reports
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ແຫຼ່ງອີນເຕີເນັດ
Estimates based on models
Preferred temperature (ເອກະສານອ້າງອີງ
123201): 11.5 - 24.9, mean 20.5 °C (based on 135 cells).
Phylogenetic diversity index (ເອກະສານອ້າງອີງ
82804): PD
50 = 0.5000 [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01349 (0.00864 - 0.02105), b=2.96 (2.83 - 3.09), in cm total length, based on LWR estimates for this species & (Sub)family-body (Ref.
93245).
ຊັ້ນເຂດຮ້ອນ (ເອກະສານອ້າງອີງ
69278): 3.6 ±0.43 se; based on food items.
Generation time: 6.1 ( na - na) years. Estimated as median ln(3)/K based on 2
growth studies.
ຄວາມຢືດຢຸ່ນ (ເອກະສານອ້າງອີງ
120179): ຂະໜາດກາງ, ປະຊາກອນຕຳ່ສຸດທີ່ໃຊ້ເວລາສອງເທົ່າ 1.4 - 4.4 ປີ (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref.
59153): Moderate vulnerability (42 of 100).
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Nutrients (Ref.
124155): Calcium = 34.9 [14.5, 81.1] mg/100g; Iron = 0.639 [0.311, 1.592] mg/100g; Protein = 18 [16, 20] %; Omega3 = 0.118 [0.054, 0.252] g/100g; Selenium = 47.4 [21.5, 110.7] μg/100g; VitaminA = 83.6 [21.9, 311.6] μg/100g; Zinc = 0.944 [0.597, 1.516] mg/100g (wet weight);
