Trinectes paulistanus, Slipper sole

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Trinectes paulistanus (Miranda Ribeiro, 1915)

Slipper sole
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Native range | All suitable habitat | Point map | Year 2050
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Trinectes paulistanus   AquaMaps   Data sources: GBIF OBIS
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Image of Trinectes paulistanus (Slipper sole)
Trinectes paulistanus
Picture by Macieira, R.M.

Classification / Names आम नाम | उपशब्द | Catalog of Fishes(वर्ग, प्रजाति) | ITIS | CoL | WoRMS | Cloffa

> Pleuronectiformes (Flatfishes) > Achiridae (American soles)
Etymology: Trinectes: Greek, tres, tria, = three + Greek, nekton = swimmer (Ref. 45335).

Environment: milieu / climate zone / गहराई सीमा / distribution range पारिस्थितिकी

समुद्री; स्वच्छ जल, अलवण जल; खारा ड़िमरसल; गहराई सीमा 1 - 16 m (Ref. 36453). Tropical; 7°N - 29°S, 55°W - 30°W

वितरण देश | ऐफ ऐ ओ क्षेत्र | Ecosystems | संयोग | बिन्दु नक्शा | भूमिका | Faunafri

Western Atlantic: Suriname to Brazil.

आकार / वज़न / Age

परिपक्व अवधि: Lm ?  range ? - ? cm
Max length : 20.5 cm TL पुल्लिंग / अलिंग; (Ref. 102462); common length : 12.0 cm TL पुल्लिंग / अलिंग; (Ref. 5217); अधिकतम प्रकाशित वज़न: 177.96 g (Ref. 102462)

Short description पहचान कुंजी | आकृति विज्ञान | मौरफोमैटरिक्स

पृष्ठीय रीढ़ (सम्पूर्ण) : 0; पृष्ठीय सौफट रेज़ (सम्पूर्ण) : 55 - 60; गुदा कांटा: 0; ऐनल सौफट रेज़: 40 - 44. Pectorals either vestigial or reduced to 1-2 rudimentary rays (Ref. 36453).
Body shape (shape guide): short and / or deep.

जीवविज्ञान     शब्द संग्रह (उदाहरणार्थ epibenthic)

Found more abundantly on shallow soft bottoms of brackish estuaries or hypersaline lagoons. Enters freshwaters at least to an elevation of 10 m. Inhabits rivers and creeks and probably feeds on aquatic insects and crustaceans (Ref. 36880).

Life cycle and mating behavior परिपक्व अवधि | पुनरुत्पत्ति | मछलीऔ का अंडे देना | अंडे | Fecundity | लार्वा

Main reference Upload your references | संदर्भ | संयोजक : Ramos, Robson T.C. | सहयोगीयो

Cervigón, F., R. Cipriani, W. Fischer, L. Garibaldi, M. Hendrickx, A.J. Lemus, R. Márquez, J.M. Poutiers, G. Robaina and B. Rodriguez, 1992. Fichas FAO de identificación de especies para los fines de la pesca. Guía de campo de las especies comerciales marinas y de aquas salobres de la costa septentrional de Sur América. FAO, Rome. 513 p. Preparado con el financiamento de la Comisión de Comunidades Europeas y de NORAD. (Ref. 5217)

IUCN Red List Status (Ref. 130435: Version 2025-1)

  Least Concern (LC) ; Date assessed: 01 May 2018

CITES

Not Evaluated

CMS (Ref. 116361)

Not Evaluated

Threat to humans

  Harmless





Human uses

FAO - Publication: search | FishSource | Sea Around Us

अधिक जानकारी

Trophic ecology
Food items (preys)
संघटक आहार
आहार खपत
Food rations
परभक्षी
पारिस्थितिकी
पारिस्थितिकी
Home ranges
Population dynamics
Growth parameters
Max. ages / sizes
Length-weight rel.
Length-length rel.
Length-frequencies
Mass conversion
भर्ती
बहुतायत
Life cycle
पुनरुत्पत्ति
परिपक्व अवधि
Maturity/Gills rel.
Fecundity
मछलीऔ का अंडे देना
Spawning aggregations
अंडे
Egg development
लार्वा
लारवल गतिकी
वितरण
देश
ऐफ ऐ ओ क्षेत्र
Ecosystems
संयोग
भूमिका
BRUVS - Videos
Anatomy
गिल क्षेत्र
Brain
Otolith
Physiology
Body composition
Nutrients
Oxygen consumption
Swimming type
Swimming speed
Visual pigments
Fish sound
Diseases & Parasites
Toxicity (LC50s)
आनुवंशिकी
Genome
आनुवंशिकी
Heterozygosity
हैरेटिबिलटी
Human related
Aquaculture systems
जलीयकृषि रूपरेखाऐ
खींच
Ciguatera cases
Stamps, coins, misc.
संदर्भ
संदर्भ

साधन

Special reports

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इंटरनेट स्रोत

Estimates based on models

Preferred temperature (संदर्भ 123201): 22.6 - 28.1, mean 27.5 °C (based on 223 cells).
Phylogenetic diversity index (संदर्भ 82804):  PD50 = 0.5010   [Uniqueness, from 0.5 = low to 2.0 = high].
Bayesian length-weight: a=0.01202 (0.00905 - 0.01597), b=3.08 (3.02 - 3.14), in cm total length, based on LWR estimates for this species (Ref. 93245).
Trophic level (संदर्भ 69278):  3.3   ±0.45 se; based on food items.
लौटाव (संदर्भ 120179):  ऊंचा, न्यूनतम जनसंख्या दुगनी समय अवलागत 15 महीने। (Preliminary K or Fecundity.).
Fishing Vulnerability (Ref. 59153):  Low vulnerability (11 of 100). 🛈
Nutrients (Ref. 124155):  Calcium = 255 [117, 432] mg/100g; Iron = 1.15 [0.57, 2.18] mg/100g; Protein = 17.6 [16.3, 19.0] %; Omega3 = 0.133 [0.061, 0.267] g/100g; Selenium = 35 [17, 74] μg/100g; VitaminA = 19.4 [6.3, 58.6] μg/100g; Zinc = 1.52 [1.01, 2.20] mg/100g (wet weight);